1 Gram of Soy Flour to Cups Conversion

Questions: How many US cups of soy flour in 1 gram? How much is 1 gram of soy flour in cups?

The answer is: 1 gram of soy flour is equivalent to 0.00704 US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
1 gram of soy flour equals 0.00704 US cups.
(*) To be more precise, 1 gram of soy flour is equal to 0.0070446 US cups. All figures are approximate.
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Grams of soy flour to US cups Chart

Grams of soy flour to US cups
0.1 grams of soy flour	=	0.000704 US cups
¹/₅ grams of soy flour	=	0.00141 US cups
0.3 grams of soy flour	=	0.00211 US cups
0.4 grams of soy flour	=	0.00282 US cups
¹/₂ grams of soy flour	=	0.00352 US cups
0.6 grams of soy flour	=	0.00423 US cups
0.7 grams of soy flour	=	0.00493 US cups
0.8 grams of soy flour	=	0.00564 US cups
0.9 grams of soy flour	=	0.00634 US cups
1 gram of soy flour	=	0.00704 US cups

Grams of soy flour to US cups
1 gram of soy flour	=	0.00704 US cups
1.1 grams of soy flour	=	0.00775 US cups
1 ¹/₅ grams of soy flour	=	0.00845 US cups
1.3 grams of soy flour	=	0.00916 US cups
1.4 grams of soy flour	=	0.00986 US cups
1 ¹/₂ grams of soy flour	=	0.0106 US cups
1.6 grams of soy flour	=	0.0113 US cups
1.7 grams of soy flour	=	0.012 US cups
1.8 grams of soy flour	=	0.0127 US cups
1.9 grams of soy flour	=	0.0134 US cups

Note: some values may be rounded.

FAQs on soy flour volume to weight conversion

1 gram of soy flour equals how many US cups?

1 gram of soy flour is equivalent 0.00704 US cups.

How much is 0.00704 US cups of soy flour in grams?

0.00704 US cups of soy flour equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.