1 Gram of Tomato Sauce to Tbsp Conversion

Questions: How many US tablespoons of tomato sauce in 1 gram? How much is 1 gram of tomato sauce in tbsp?

The answer is: 1 gram of tomato sauce is equivalent to 0.0711 US tablespoon(*)

'Weight' to Volume Converter

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↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
1 gram of tomato sauce equals 0.0711 US tablespoon.
(*) To be more precise, 1 gram of tomato sauce is equal to 0.071113 US tablespoon. All figures are approximate.

Grams of tomato sauce to US tablespoons Chart

Grams of tomato sauce to US tablespoons
0.1 gram of tomato sauce = 0.00711 US tablespoon
1/5 gram of tomato sauce = 0.0142 US tablespoon
0.3 gram of tomato sauce = 0.0213 US tablespoon
0.4 gram of tomato sauce = 0.0284 US tablespoon
1/2 gram of tomato sauce = 0.0356 US tablespoon
0.6 gram of tomato sauce = 0.0427 US tablespoon
0.7 gram of tomato sauce = 0.0498 US tablespoon
0.8 gram of tomato sauce = 0.0569 US tablespoon
0.9 gram of tomato sauce = 0.064 US tablespoon
1 gram of tomato sauce = 0.0711 US tablespoon
Grams of tomato sauce to US tablespoons
1 gram of tomato sauce = 0.0711 US tablespoon
1.1 gram of tomato sauce = 0.0782 US tablespoon
1 1/5 gram of tomato sauce = 0.0853 US tablespoon
1.3 gram of tomato sauce = 0.0924 US tablespoon
1.4 gram of tomato sauce = 0.0996 US tablespoon
1 1/2 gram of tomato sauce = 0.107 US tablespoon
1.6 gram of tomato sauce = 0.114 US tablespoon
1.7 gram of tomato sauce = 0.121 US tablespoon
1.8 gram of tomato sauce = 0.128 US tablespoon
1.9 gram of tomato sauce = 0.135 US tablespoon

Note: some values may be rounded.

FAQs on tomato sauce volume to weight conversion

1 gram of tomato sauce equals how many US tablespoons?

1 gram of tomato sauce is equivalent 0.0711 US tablespoon.

How much is 0.0711 US tablespoon of tomato sauce in grams?

0.0711 US tablespoon of tomato sauce equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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