1 Gram of Unboiled Rye Flakes to Tablespoons Conversion

Questions: How many US tablespoons of unboiled rye flakes in 1 gram? How much is 1 gram of unboiled rye flakes in tablespoons?

The answer is: 1 gram of unboiled rye flakes is equivalent to 0.193 ( ~ 1/4) US tablespoon(*)

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Results
1 gram of unboiled rye flakes equals 0.193 ( ~ 1/4) US tablespoon.
(*) To be more precise, 1 gram of unboiled rye flakes is equal to 0.19267 US tablespoon. All figures are approximate.

Grams of unboiled rye flakes to US tablespoons Chart

Grams of unboiled rye flakes to US tablespoons
0.1 gram of unboiled rye flakes = 0.0193 US tablespoon
1/5 gram of unboiled rye flakes = 0.0385 US tablespoon
0.3 gram of unboiled rye flakes = 0.0578 US tablespoon
0.4 gram of unboiled rye flakes = 0.0771 US tablespoon
1/2 gram of unboiled rye flakes = 0.0963 US tablespoon
0.6 gram of unboiled rye flakes = 0.116 US tablespoon
0.7 gram of unboiled rye flakes = 0.135 US tablespoon
0.8 gram of unboiled rye flakes = 0.154 US tablespoon
0.9 gram of unboiled rye flakes = 0.173 US tablespoon
1 gram of unboiled rye flakes = 0.193 US tablespoon
Grams of unboiled rye flakes to US tablespoons
1 gram of unboiled rye flakes = 0.193 US tablespoon
1.1 gram of unboiled rye flakes = 0.212 US tablespoon
1 1/5 gram of unboiled rye flakes = 0.231 US tablespoon
1.3 gram of unboiled rye flakes = 0.25 US tablespoon
1.4 gram of unboiled rye flakes = 0.27 US tablespoon
1 1/2 gram of unboiled rye flakes = 0.289 US tablespoon
1.6 gram of unboiled rye flakes = 0.308 US tablespoon
1.7 gram of unboiled rye flakes = 0.328 US tablespoon
1.8 gram of unboiled rye flakes = 0.347 US tablespoon
1.9 gram of unboiled rye flakes = 0.366 US tablespoon

Note: some values may be rounded.

FAQs on unboiled rye flakes volume to weight conversion

1 gram of unboiled rye flakes equals how many US tablespoons?

1 gram of unboiled rye flakes is equivalent 0.193 ( ~ 1/4) US tablespoon.

How much is 0.193 US tablespoon of unboiled rye flakes in grams?

0.193 US tablespoon of unboiled rye flakes equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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