1 Gram of Vegetable Oil to Teaspoons Conversion

Questions: How many US teaspoons of vegetable oil in 1 gram? How much is 1 gram of vegetable oil in teaspoons?

The answer is: 1 gram of vegetable oil is equivalent to 0.22 ( ~ ¹/₄) US teaspoons^(*)

'Weight' to Volume Converter

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	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
1 gram of vegetable oil equals 0.22 ( ~ ¹/₄) US teaspoons.
(*) To be more precise, 1 gram of vegetable oil is equal to 0.22029 US teaspoons. All figures are approximate.
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Grams of vegetable oil to US teaspoons Chart

Grams of vegetable oil to US teaspoons
0.1 grams of vegetable oil	=	0.022 US teaspoons
¹/₅ grams of vegetable oil	=	0.0441 US teaspoons
0.3 grams of vegetable oil	=	0.0661 US teaspoons
0.4 grams of vegetable oil	=	0.0881 US teaspoons
¹/₂ grams of vegetable oil	=	0.11 US teaspoons
0.6 grams of vegetable oil	=	0.132 US teaspoons
0.7 grams of vegetable oil	=	0.154 US teaspoons
0.8 grams of vegetable oil	=	0.176 US teaspoons
0.9 grams of vegetable oil	=	0.198 US teaspoons
1 gram of vegetable oil	=	0.22 US teaspoons

Grams of vegetable oil to US teaspoons
1 gram of vegetable oil	=	0.22 US teaspoons
1.1 grams of vegetable oil	=	0.242 US teaspoons
1 ¹/₅ grams of vegetable oil	=	0.264 US teaspoons
1.3 grams of vegetable oil	=	0.286 US teaspoons
1.4 grams of vegetable oil	=	0.308 US teaspoons
1 ¹/₂ grams of vegetable oil	=	0.33 US teaspoons
1.6 grams of vegetable oil	=	0.352 US teaspoons
1.7 grams of vegetable oil	=	0.374 US teaspoons
1.8 grams of vegetable oil	=	0.397 US teaspoons
1.9 grams of vegetable oil	=	0.419 US teaspoons

Note: some values may be rounded.

FAQs on vegetable oil volume to weight conversion

1 gram of vegetable oil equals how many US teaspoons?

1 gram of vegetable oil is equivalent 0.22 ( ~ ¹/₄) US teaspoons.

How much is 0.22 US teaspoons of vegetable oil in grams?

0.22 US teaspoons of vegetable oil equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.