1 Gram of Vegetable Shortening to Cups Conversion

Questions: How many US cups of vegetable shortening in 1 gram? How much is 1 gram of vegetable shortening in cups?

The answer is: 1 gram of vegetable shortening is equivalent to 0.00524 US cups^(*)

'Weight' to Volume Converter

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Results
1 gram of vegetable shortening equals 0.00524 US cups.
(*) To be more precise, 1 gram of vegetable shortening is equal to 0.0052376 US cups. All figures are approximate.
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Grams of vegetable shortening to US cups Chart

Grams of vegetable shortening to US cups
0.1 grams of vegetable shortening	=	0.000524 US cups
¹/₅ grams of vegetable shortening	=	0.00105 US cups
0.3 grams of vegetable shortening	=	0.00157 US cups
0.4 grams of vegetable shortening	=	0.0021 US cups
¹/₂ grams of vegetable shortening	=	0.00262 US cups
0.6 grams of vegetable shortening	=	0.00314 US cups
0.7 grams of vegetable shortening	=	0.00367 US cups
0.8 grams of vegetable shortening	=	0.00419 US cups
0.9 grams of vegetable shortening	=	0.00471 US cups
1 gram of vegetable shortening	=	0.00524 US cups

Grams of vegetable shortening to US cups
1 gram of vegetable shortening	=	0.00524 US cups
1.1 grams of vegetable shortening	=	0.00576 US cups
1 ¹/₅ grams of vegetable shortening	=	0.00629 US cups
1.3 grams of vegetable shortening	=	0.00681 US cups
1.4 grams of vegetable shortening	=	0.00733 US cups
1 ¹/₂ grams of vegetable shortening	=	0.00786 US cups
1.6 grams of vegetable shortening	=	0.00838 US cups
1.7 grams of vegetable shortening	=	0.0089 US cups
1.8 grams of vegetable shortening	=	0.00943 US cups
1.9 grams of vegetable shortening	=	0.00995 US cups

Note: some values may be rounded.

FAQs on vegetable shortening volume to weight conversion

1 gram of vegetable shortening equals how many US cups?

1 gram of vegetable shortening is equivalent 0.00524 US cups.

How much is 0.00524 US cups of vegetable shortening in grams?

0.00524 US cups of vegetable shortening equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.