1 Gram of Vinegar to Tbsp Conversion
Questions: How many US tablespoons of vinegar in 1 gram? How much is 1 gram of vinegar in tbsp?
The answer is: 1 gram of vinegar is equivalent to 0.0696 US tablespoons(*)
'Weight' to Volume Converter
Grams of vinegar to US tablespoons Chart
Grams of vinegar to US tablespoons | ||
---|---|---|
0.1 grams of vinegar | = | 0.00696 US tablespoons |
1/5 grams of vinegar | = | 0.0139 US tablespoons |
0.3 grams of vinegar | = | 0.0209 US tablespoons |
0.4 grams of vinegar | = | 0.0278 US tablespoons |
1/2 grams of vinegar | = | 0.0348 US tablespoons |
0.6 grams of vinegar | = | 0.0417 US tablespoons |
0.7 grams of vinegar | = | 0.0487 US tablespoons |
0.8 grams of vinegar | = | 0.0557 US tablespoons |
0.9 grams of vinegar | = | 0.0626 US tablespoons |
1 gram of vinegar | = | 0.0696 US tablespoons |
Grams of vinegar to US tablespoons | ||
---|---|---|
1 gram of vinegar | = | 0.0696 US tablespoons |
1.1 grams of vinegar | = | 0.0765 US tablespoons |
1 1/5 grams of vinegar | = | 0.0835 US tablespoons |
1.3 grams of vinegar | = | 0.0904 US tablespoons |
1.4 grams of vinegar | = | 0.0974 US tablespoons |
1 1/2 grams of vinegar | = | 0.104 US tablespoons |
1.6 grams of vinegar | = | 0.111 US tablespoons |
1.7 grams of vinegar | = | 0.118 US tablespoons |
1.8 grams of vinegar | = | 0.125 US tablespoons |
1.9 grams of vinegar | = | 0.132 US tablespoons |
Note: some values may be rounded.
FAQs on vinegar volume to weight conversion
1 gram of vinegar equals how many US tablespoons?
1 gram of vinegar is equivalent 0.0696 US tablespoons.
How much is 0.0696 US tablespoons of vinegar in grams?
0.0696 US tablespoons of vinegar equals 1 gram.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.