1 Gram of Wheatgerm to Cups Conversion

Questions: How many US cups of wheatgerm in 1 gram? How much is 1 gram of wheatgerm in cups?

The answer is: 1 gram of wheatgerm is equivalent to 0.012 US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
1 gram of wheatgerm equals 0.012 US cups.
(*) To be more precise, 1 gram of wheatgerm is equal to 0.012042 US cups. All figures are approximate.
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Grams of wheatgerm to US cups Chart

Grams of wheatgerm to US cups
0.1 grams of wheatgerm	=	0.0012 US cups
¹/₅ grams of wheatgerm	=	0.00241 US cups
0.3 grams of wheatgerm	=	0.00361 US cups
0.4 grams of wheatgerm	=	0.00482 US cups
¹/₂ grams of wheatgerm	=	0.00602 US cups
0.6 grams of wheatgerm	=	0.00723 US cups
0.7 grams of wheatgerm	=	0.00843 US cups
0.8 grams of wheatgerm	=	0.00963 US cups
0.9 grams of wheatgerm	=	0.0108 US cups
1 gram of wheatgerm	=	0.012 US cups

Grams of wheatgerm to US cups
1 gram of wheatgerm	=	0.012 US cups
1.1 grams of wheatgerm	=	0.0132 US cups
1 ¹/₅ grams of wheatgerm	=	0.0145 US cups
1.3 grams of wheatgerm	=	0.0157 US cups
1.4 grams of wheatgerm	=	0.0169 US cups
1 ¹/₂ grams of wheatgerm	=	0.0181 US cups
1.6 grams of wheatgerm	=	0.0193 US cups
1.7 grams of wheatgerm	=	0.0205 US cups
1.8 grams of wheatgerm	=	0.0217 US cups
1.9 grams of wheatgerm	=	0.0229 US cups

Note: some values may be rounded.

FAQs on wheatgerm volume to weight conversion

1 gram of wheatgerm equals how many US cups?

1 gram of wheatgerm is equivalent 0.012 US cups.

How much is 0.012 US cups of wheatgerm in grams?

0.012 US cups of wheatgerm equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.