1 Gram of Whole Wheat Flour to Tsp Conversion
Questions: How many US teaspoons of whole wheat flour in 1 gram? How much is 1 gram of whole wheat flour in tsp?
The answer is: 1 gram of whole wheat flour is equivalent to 0.4 ( ~
'Weight' to Volume Converter
Grams of whole wheat flour to US teaspoons Chart
Grams of whole wheat flour to US teaspoons | ||
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0.1 grams of whole wheat flour | = | 0.04 US teaspoons |
1/5 grams of whole wheat flour | = | 0.08 US teaspoons |
0.3 grams of whole wheat flour | = | 0.12 US teaspoons |
0.4 grams of whole wheat flour | = | 0.16 US teaspoons |
1/2 grams of whole wheat flour | = | 0.2 US teaspoons |
0.6 grams of whole wheat flour | = | 0.24 US teaspoons |
0.7 grams of whole wheat flour | = | 0.28 US teaspoons |
0.8 grams of whole wheat flour | = | 0.32 US teaspoons |
0.9 grams of whole wheat flour | = | 0.36 US teaspoons |
1 gram of whole wheat flour | = | 0.4 US teaspoons |
Grams of whole wheat flour to US teaspoons | ||
---|---|---|
1 gram of whole wheat flour | = | 0.4 US teaspoons |
1.1 grams of whole wheat flour | = | 0.44 US teaspoons |
1 1/5 grams of whole wheat flour | = | 0.48 US teaspoons |
1.3 grams of whole wheat flour | = | 0.52 US teaspoons |
1.4 grams of whole wheat flour | = | 0.56 US teaspoons |
1 1/2 grams of whole wheat flour | = | 0.6 US teaspoons |
1.6 grams of whole wheat flour | = | 0.64 US teaspoons |
1.7 grams of whole wheat flour | = | 0.68 US teaspoons |
1.8 grams of whole wheat flour | = | 0.72 US teaspoons |
1.9 grams of whole wheat flour | = | 0.76 US teaspoons |
Note: some values may be rounded.
FAQs on whole wheat flour volume to weight conversion
1 gram of whole wheat flour equals how many US teaspoons?
1 gram of whole wheat flour is equivalent 0.4 ( ~
How much is 0.4 US teaspoons of whole wheat flour in grams?
0.4 US teaspoons of whole wheat flour equals 1 gram.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.