1 Kg of All Purpose Flour to Ml Conversion
Questions: How many milliliters of all purpose flour in 1 kilogram? How much is 1 kg of all purpose flour in ml?
The answer is: 1 kilogram of all purpose flour is equivalent to 1970 milliliters(*)
'Weight' to Volume Converter
Kilograms of all purpose flour to milliliters Chart
Kilograms of all purpose flour to milliliters | ||
---|---|---|
0.1 kilogram of all purpose flour | = | 197 milliliters |
1/5 kilogram of all purpose flour | = | 394 milliliters |
0.3 kilogram of all purpose flour | = | 592 milliliters |
0.4 kilogram of all purpose flour | = | 789 milliliters |
1/2 kilogram of all purpose flour | = | 986 milliliters |
0.6 kilogram of all purpose flour | = | 1180 milliliters |
0.7 kilogram of all purpose flour | = | 1380 milliliters |
0.8 kilogram of all purpose flour | = | 1580 milliliters |
0.9 kilogram of all purpose flour | = | 1780 milliliters |
1 kilogram of all purpose flour | = | 1970 milliliters |
Kilograms of all purpose flour to milliliters | ||
---|---|---|
1 kilogram of all purpose flour | = | 1970 milliliters |
1.1 kilogram of all purpose flour | = | 2170 milliliters |
1 1/5 kilogram of all purpose flour | = | 2370 milliliters |
1.3 kilogram of all purpose flour | = | 2560 milliliters |
1.4 kilogram of all purpose flour | = | 2760 milliliters |
1 1/2 kilogram of all purpose flour | = | 2960 milliliters |
1.6 kilogram of all purpose flour | = | 3160 milliliters |
1.7 kilogram of all purpose flour | = | 3350 milliliters |
1.8 kilogram of all purpose flour | = | 3550 milliliters |
1.9 kilogram of all purpose flour | = | 3750 milliliters |
Note: some values may be rounded.
FAQs on all purpose flour volume to weight conversion
1 kilogram of all purpose flour equals how many milliliters?
1 kilogram of all purpose flour is equivalent 1970 milliliters.
How much is 1970 milliliters of all purpose flour in kilograms?
1970 milliliters of all purpose flour equals 1 kilogram.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
Disclaimer
While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.