1 Kg of Caster Sugar to Ml Conversion

Questions: How many milliliters of caster sugar in 1 kilogram? How much is 1 kg of caster sugar in ml?

The answer is: 1 kilogram of caster sugar is equivalent to 1180 milliliters(*)

'Weight' to Volume Converter

I need to convert ...
↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of
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Results
1 kilogram of caster sugar equals 1180 milliliters.
(*) To be more precise, 1 kilogram of caster sugar is equal to 1183.4 milliliters. All figures are approximate.

Kilograms of caster sugar to milliliters Chart

Kilograms of caster sugar to milliliters
0.1 kilogram of caster sugar = 118 milliliters
1/5 kilogram of caster sugar = 237 milliliters
0.3 kilogram of caster sugar = 355 milliliters
0.4 kilogram of caster sugar = 473 milliliters
1/2 kilogram of caster sugar = 592 milliliters
0.6 kilogram of caster sugar = 710 milliliters
0.7 kilogram of caster sugar = 828 milliliters
0.8 kilogram of caster sugar = 947 milliliters
0.9 kilogram of caster sugar = 1070 milliliters
1 kilogram of caster sugar = 1180 milliliters
Kilograms of caster sugar to milliliters
1 kilogram of caster sugar = 1180 milliliters
1.1 kilogram of caster sugar = 1300 milliliters
1 1/5 kilogram of caster sugar = 1420 milliliters
1.3 kilogram of caster sugar = 1540 milliliters
1.4 kilogram of caster sugar = 1660 milliliters
1 1/2 kilogram of caster sugar = 1780 milliliters
1.6 kilogram of caster sugar = 1890 milliliters
1.7 kilogram of caster sugar = 2010 milliliters
1.8 kilogram of caster sugar = 2130 milliliters
1.9 kilogram of caster sugar = 2250 milliliters

Note: some values may be rounded.

FAQs on caster sugar volume to weight conversion

1 kilogram of caster sugar equals how many milliliters?

1 kilogram of caster sugar is equivalent 1180 milliliters.

How much is 1180 milliliters of caster sugar in kilograms?

1180 milliliters of caster sugar equals 1 kilogram.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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