1 Kg of Oats For Porridge to Ml Conversion

Questions: How many milliliters of oats for porridge in 1 kilogram? How much is 1 kg of oats for porridge in ml?

The answer is: 1 kilogram of oats for porridge is equivalent to 2850 milliliters(*)

'Weight' to Volume Converter

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Results
1 kilogram of oats for porridge equals 2850 milliliters.
(*) To be more precise, 1 kilogram of oats for porridge is equal to 2849 milliliters. All figures are approximate.

Kilograms of oats for porridge to milliliters Chart

Kilograms of oats for porridge to milliliters
0.1 kilograms of oats for porridge = 285 milliliters
1/5 kilograms of oats for porridge = 570 milliliters
0.3 kilograms of oats for porridge = 855 milliliters
0.4 kilograms of oats for porridge = 1140 milliliters
1/2 kilograms of oats for porridge = 1420 milliliters
0.6 kilograms of oats for porridge = 1710 milliliters
0.7 kilograms of oats for porridge = 1990 milliliters
0.8 kilograms of oats for porridge = 2280 milliliters
0.9 kilograms of oats for porridge = 2560 milliliters
1 kilogram of oats for porridge = 2850 milliliters
Kilograms of oats for porridge to milliliters
1 kilogram of oats for porridge = 2850 milliliters
1.1 kilograms of oats for porridge = 3130 milliliters
1 1/5 kilograms of oats for porridge = 3420 milliliters
1.3 kilograms of oats for porridge = 3700 milliliters
1.4 kilograms of oats for porridge = 3990 milliliters
1 1/2 kilograms of oats for porridge = 4270 milliliters
1.6 kilograms of oats for porridge = 4560 milliliters
1.7 kilograms of oats for porridge = 4840 milliliters
1.8 kilograms of oats for porridge = 5130 milliliters
1.9 kilograms of oats for porridge = 5410 milliliters

Note: some values may be rounded.

FAQs on oats for porridge volume to weight conversion

1 kilogram of oats for porridge equals how many milliliters?

1 kilogram of oats for porridge is equivalent 2850 milliliters.

How much is 2850 milliliters of oats for porridge in kilograms?

2850 milliliters of oats for porridge equals 1 kilogram.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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