1 Ounce of Brown Sugar to Cups Conversion

Questions: How many US cups of brown sugar in 1 ounce? How much is 1 ounce of brown sugar in cups?

The answer is: 1 ounce of brown sugar is equivalent to 0.129 ( ~ 1/4) US cup(*)

'Weight' to Volume Converter

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Results
1 ounce of brown sugar equals 0.129 ( ~ 1/4) US cup.
(*) To be more precise, 1 ounce of brown sugar is equal to 0.12885 US cup. All figures are approximate.

Ounces of brown sugar to US cups Chart

Ounces of brown sugar to US cups
0.1 ounce of brown sugar = 0.0129 US cup
1/5 ounce of brown sugar = 0.0258 US cup
0.3 ounce of brown sugar = 0.0387 US cup
0.4 ounce of brown sugar = 0.0515 US cup
1/2 ounce of brown sugar = 0.0644 US cup
0.6 ounce of brown sugar = 0.0773 US cup
0.7 ounce of brown sugar = 0.0902 US cup
0.8 ounce of brown sugar = 0.103 US cup
0.9 ounce of brown sugar = 0.116 US cup
1 ounce of brown sugar = 0.129 US cup
Ounces of brown sugar to US cups
1 ounce of brown sugar = 0.129 US cup
1.1 ounce of brown sugar = 0.142 US cup
1 1/5 ounce of brown sugar = 0.155 US cup
1.3 ounce of brown sugar = 0.167 US cup
1.4 ounce of brown sugar = 0.18 US cup
1 1/2 ounce of brown sugar = 0.193 US cup
1.6 ounce of brown sugar = 0.206 US cup
1.7 ounce of brown sugar = 0.219 US cup
1.8 ounce of brown sugar = 0.232 US cup
1.9 ounce of brown sugar = 0.245 US cup

Note: some values may be rounded.

FAQs on brown sugar volume to weight conversion

1 ounce of brown sugar equals how many US cups?

1 ounce of brown sugar is equivalent 0.129 ( ~ 1/4) US cup.

How much is 0.129 US cup of brown sugar in ounces?

0.129 US cup of brown sugar equals 1 ( ~ 1) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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