1 Ounce of Coarse Salt to Tbsp Conversion

Questions: How many US tablespoons of coarse salt in 1 ounce? How much is 1 ounce of coarse salt in tbsp?

The answer is: 1 ounce of coarse salt is equivalent to 2.06 ( ~ 2) US tablespoons^(*)

'Weight' to Volume Converter

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Results
1 ounce of coarse salt equals 2.06 ( ~ 2) US tablespoons.
(*) To be more precise, 1 ounce of coarse salt is equal to 2.0615 US tablespoons. All figures are approximate.
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Ounces of coarse salt to US tablespoons Chart

Ounces of coarse salt to US tablespoons
0.1 ounces of coarse salt	=	0.206 US tablespoons
¹/₅ ounces of coarse salt	=	0.412 US tablespoons
0.3 ounces of coarse salt	=	0.618 US tablespoons
0.4 ounces of coarse salt	=	0.825 US tablespoons
¹/₂ ounces of coarse salt	=	1.03 US tablespoons
0.6 ounces of coarse salt	=	1.24 US tablespoons
0.7 ounces of coarse salt	=	1.44 US tablespoons
0.8 ounces of coarse salt	=	1.65 US tablespoons
0.9 ounces of coarse salt	=	1.86 US tablespoons
1 ounce of coarse salt	=	2.06 US tablespoons

Ounces of coarse salt to US tablespoons
1 ounce of coarse salt	=	2.06 US tablespoons
1.1 ounces of coarse salt	=	2.27 US tablespoons
1 ¹/₅ ounces of coarse salt	=	2.47 US tablespoons
1.3 ounces of coarse salt	=	2.68 US tablespoons
1.4 ounces of coarse salt	=	2.89 US tablespoons
1 ¹/₂ ounces of coarse salt	=	3.09 US tablespoons
1.6 ounces of coarse salt	=	3.3 US tablespoons
1.7 ounces of coarse salt	=	3.5 US tablespoons
1.8 ounces of coarse salt	=	3.71 US tablespoons
1.9 ounces of coarse salt	=	3.92 US tablespoons

Note: some values may be rounded.

FAQs on coarse salt volume to weight conversion

1 ounce of coarse salt equals how many US tablespoons?

1 ounce of coarse salt is equivalent 2.06 ( ~ 2) US tablespoons.

How much is 2.06 US tablespoons of coarse salt in ounces?

2.06 US tablespoons of coarse salt equals 1 ( ~ 1) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.