1 Ounce of Macaroni to Ml Conversion

Questions: How many milliliters of macaroni in 1 ounce? How much is 1 ounce of macaroni in ml?

The answer is: 1 ounce of macaroni is equivalent to 29.2 milliliters(*)

'Weight' to Volume Converter

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↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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Results
1 ounce of macaroni equals 29.2 milliliters.
(*) To be more precise, 1 ounce of macaroni is equal to 29.166 milliliters. All figures are approximate.

Ounces of macaroni to milliliters Chart

Ounces of macaroni to milliliters
0.1 ounce of macaroni = 2.92 milliliters
1/5 ounce of macaroni = 5.83 milliliters
0.3 ounce of macaroni = 8.75 milliliters
0.4 ounce of macaroni = 11.7 milliliters
1/2 ounce of macaroni = 14.6 milliliters
0.6 ounce of macaroni = 17.5 milliliters
0.7 ounce of macaroni = 20.4 milliliters
0.8 ounce of macaroni = 23.3 milliliters
0.9 ounce of macaroni = 26.2 milliliters
1 ounce of macaroni = 29.2 milliliters
Ounces of macaroni to milliliters
1 ounce of macaroni = 29.2 milliliters
1.1 ounce of macaroni = 32.1 milliliters
1 1/5 ounce of macaroni = 35 milliliters
1.3 ounce of macaroni = 37.9 milliliters
1.4 ounce of macaroni = 40.8 milliliters
1 1/2 ounce of macaroni = 43.7 milliliters
1.6 ounce of macaroni = 46.7 milliliters
1.7 ounce of macaroni = 49.6 milliliters
1.8 ounce of macaroni = 52.5 milliliters
1.9 ounce of macaroni = 55.4 milliliters

Note: some values may be rounded.

FAQs on macaroni volume to weight conversion

1 ounce of macaroni equals how many milliliters?

1 ounce of macaroni is equivalent 29.2 milliliters.

How much is 29.2 milliliters of macaroni in ounces?

29.2 milliliters of macaroni equals 1 ( ~ 1) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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