1 Ounce of Powdered Sugar to Cups Conversion

Questions: How many US cups of powdered sugar in 1 ounce? How much is 1 ounce of powdered sugar in cups?

The answer is: 1 ounce of powdered sugar is equivalent to 0.253 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
1 ounce of powdered sugar equals 0.253 ( ~ ¹/₄) US cups.
(*) To be more precise, 1 ounce of powdered sugar is equal to 0.25333 US cups. All figures are approximate.
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Ounces of powdered sugar to US cups Chart

Ounces of powdered sugar to US cups
0.1 ounces of powdered sugar	=	0.0253 US cups
¹/₅ ounces of powdered sugar	=	0.0507 US cups
0.3 ounces of powdered sugar	=	0.076 US cups
0.4 ounces of powdered sugar	=	0.101 US cups
¹/₂ ounces of powdered sugar	=	0.127 US cups
0.6 ounces of powdered sugar	=	0.152 US cups
0.7 ounces of powdered sugar	=	0.177 US cups
0.8 ounces of powdered sugar	=	0.203 US cups
0.9 ounces of powdered sugar	=	0.228 US cups
1 ounce of powdered sugar	=	0.253 US cups

Ounces of powdered sugar to US cups
1 ounce of powdered sugar	=	0.253 US cups
1.1 ounces of powdered sugar	=	0.279 US cups
1 ¹/₅ ounces of powdered sugar	=	0.304 US cups
1.3 ounces of powdered sugar	=	0.329 US cups
1.4 ounces of powdered sugar	=	0.355 US cups
1 ¹/₂ ounces of powdered sugar	=	0.38 US cups
1.6 ounces of powdered sugar	=	0.405 US cups
1.7 ounces of powdered sugar	=	0.431 US cups
1.8 ounces of powdered sugar	=	0.456 US cups
1.9 ounces of powdered sugar	=	0.481 US cups

Note: some values may be rounded.

FAQs on powdered sugar volume to weight conversion

1 ounce of powdered sugar equals how many US cups?

1 ounce of powdered sugar is equivalent 0.253 ( ~ ¹/₄) US cups.

How much is 0.253 US cups of powdered sugar in ounces?

0.253 US cups of powdered sugar equals 1 ( ~ 1) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.