1 Ounce of Wheatgerm to Tablespoons Conversion

Questions: How many US tablespoons of wheatgerm in 1 ounce? How much is 1 ounce of wheatgerm in tablespoons?

The answer is: 1 ounce of wheatgerm is equivalent to 5.46 ( ~ 5 ¹/₂) US tablespoons^(*)

'Weight' to Volume Converter

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Results
1 ounce of wheatgerm equals 5.46 ( ~ 5 ¹/₂) US tablespoons.
(*) To be more precise, 1 ounce of wheatgerm is equal to 5.4622 US tablespoons. All figures are approximate.
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Ounces of wheatgerm to US tablespoons Chart

Ounces of wheatgerm to US tablespoons
0.1 ounces of wheatgerm	=	0.546 US tablespoons
¹/₅ ounces of wheatgerm	=	1.09 US tablespoons
0.3 ounces of wheatgerm	=	1.64 US tablespoons
0.4 ounces of wheatgerm	=	2.18 US tablespoons
¹/₂ ounces of wheatgerm	=	2.73 US tablespoons
0.6 ounces of wheatgerm	=	3.28 US tablespoons
0.7 ounces of wheatgerm	=	3.82 US tablespoons
0.8 ounces of wheatgerm	=	4.37 US tablespoons
0.9 ounces of wheatgerm	=	4.92 US tablespoons
1 ounce of wheatgerm	=	5.46 US tablespoons

Ounces of wheatgerm to US tablespoons
1 ounce of wheatgerm	=	5.46 US tablespoons
1.1 ounces of wheatgerm	=	6.01 US tablespoons
1 ¹/₅ ounces of wheatgerm	=	6.55 US tablespoons
1.3 ounces of wheatgerm	=	7.1 US tablespoons
1.4 ounces of wheatgerm	=	7.65 US tablespoons
1 ¹/₂ ounces of wheatgerm	=	8.19 US tablespoons
1.6 ounces of wheatgerm	=	8.74 US tablespoons
1.7 ounces of wheatgerm	=	9.29 US tablespoons
1.8 ounces of wheatgerm	=	9.83 US tablespoons
1.9 ounces of wheatgerm	=	10.4 US tablespoons

Note: some values may be rounded.

FAQs on wheatgerm volume to weight conversion

1 ounce of wheatgerm equals how many US tablespoons?

1 ounce of wheatgerm is equivalent 5.46 ( ~ 5 ¹/₂) US tablespoons.

How much is 5.46 US tablespoons of wheatgerm in ounces?

5.46 US tablespoons of wheatgerm equals 1 ( ~ 1) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.