1 Pound of Boiled Mungbeans to Tablespoons Conversion

Questions: How many US tablespoons of boiled mungbeans in 1 pound? How much is 1 pound of boiled mungbeans in tablespoons?

The answer is: 1 pound of boiled mungbeans is equivalent to 43.7 ( ~ 43 3/4) US tablespoons(*)

'Weight' to Volume Converter

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Results
1 pound of boiled mungbeans equals 43.7 ( ~ 43 3/4) US tablespoons.
(*) To be more precise, 1 pound of boiled mungbeans is equal to 43.697 US tablespoons. All figures are approximate.

Pounds of boiled mungbeans to US tablespoons Chart

Pounds of boiled mungbeans to US tablespoons
0.1 pound of boiled mungbeans = 4.37 US tablespoons
1/5 pound of boiled mungbeans = 8.74 US tablespoons
0.3 pound of boiled mungbeans = 13.1 US tablespoons
0.4 pound of boiled mungbeans = 17.5 US tablespoons
1/2 pound of boiled mungbeans = 21.8 US tablespoons
0.6 pound of boiled mungbeans = 26.2 US tablespoons
0.7 pound of boiled mungbeans = 30.6 US tablespoons
0.8 pound of boiled mungbeans = 35 US tablespoons
0.9 pound of boiled mungbeans = 39.3 US tablespoons
1 pound of boiled mungbeans = 43.7 US tablespoons
Pounds of boiled mungbeans to US tablespoons
1 pound of boiled mungbeans = 43.7 US tablespoons
1.1 pound of boiled mungbeans = 48.1 US tablespoons
1 1/5 pound of boiled mungbeans = 52.4 US tablespoons
1.3 pound of boiled mungbeans = 56.8 US tablespoons
1.4 pound of boiled mungbeans = 61.2 US tablespoons
1 1/2 pound of boiled mungbeans = 65.5 US tablespoons
1.6 pound of boiled mungbeans = 69.9 US tablespoons
1.7 pound of boiled mungbeans = 74.3 US tablespoons
1.8 pound of boiled mungbeans = 78.7 US tablespoons
1.9 pound of boiled mungbeans = 83 US tablespoons

Note: some values may be rounded.

FAQs on boiled mungbeans volume to weight conversion

1 pound of boiled mungbeans equals how many US tablespoons?

1 pound of boiled mungbeans is equivalent 43.7 ( ~ 43 3/4) US tablespoons.

How much is 43.7 US tablespoons of boiled mungbeans in pounds?

43.7 US tablespoons of boiled mungbeans equals 1 ( ~ 1) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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