1 Pound of Powdered Sugar to Ml Conversion
Questions: How many milliliters of powdered sugar in 1 pound? How much is 1 pound of powdered sugar in ml?
The answer is: 1 pound of powdered sugar is equivalent to 959 milliliters(*)
'Weight' to Volume Converter
Pounds of powdered sugar to milliliters Chart
| Pounds of powdered sugar to milliliters | ||
|---|---|---|
| 0.1 pounds of powdered sugar | = | 95.9 milliliters |
| 1/5 pounds of powdered sugar | = | 192 milliliters |
| 0.3 pounds of powdered sugar | = | 288 milliliters |
| 0.4 pounds of powdered sugar | = | 384 milliliters |
| 1/2 pounds of powdered sugar | = | 479 milliliters |
| 0.6 pounds of powdered sugar | = | 575 milliliters |
| 0.7 pounds of powdered sugar | = | 671 milliliters |
| 0.8 pounds of powdered sugar | = | 767 milliliters |
| 0.9 pounds of powdered sugar | = | 863 milliliters |
| 1 pound of powdered sugar | = | 959 milliliters |
| Pounds of powdered sugar to milliliters | ||
|---|---|---|
| 1 pound of powdered sugar | = | 959 milliliters |
| 1.1 pounds of powdered sugar | = | 1050 milliliters |
| 1 1/5 pounds of powdered sugar | = | 1150 milliliters |
| 1.3 pounds of powdered sugar | = | 1250 milliliters |
| 1.4 pounds of powdered sugar | = | 1340 milliliters |
| 1 1/2 pounds of powdered sugar | = | 1440 milliliters |
| 1.6 pounds of powdered sugar | = | 1530 milliliters |
| 1.7 pounds of powdered sugar | = | 1630 milliliters |
| 1.8 pounds of powdered sugar | = | 1730 milliliters |
| 1.9 pounds of powdered sugar | = | 1820 milliliters |
Note: some values may be rounded.
FAQs on powdered sugar volume to weight conversion
1 pound of powdered sugar equals how many milliliters?
1 pound of powdered sugar is equivalent 959 milliliters.
How much is 959 milliliters of powdered sugar in pounds?
959 milliliters of powdered sugar equals 1 ( ~ 1) pound.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.