1 1/2 Mg of Cream to Ml Conversion
Questions: How many milliliters of cream in 1 1/2 milligram? How much are 1 1/2 mg of cream in ml?
The answer is: 1 1/2 milligram of cream is equivalent to 0.00148 milliliter(*)
'Weight' to Volume Converter
Milligrams of cream to milliliters Chart
Milligrams of cream to milliliters | ||
---|---|---|
0.6 milligram of cream | = | 0.000592 milliliter |
0.7 milligram of cream | = | 0.00069 milliliter |
0.8 milligram of cream | = | 0.000789 milliliter |
0.9 milligram of cream | = | 0.000888 milliliter |
1 milligram of cream | = | 0.000986 milliliter |
1.1 milligram of cream | = | 0.00108 milliliter |
1 1/5 milligram of cream | = | 0.00118 milliliter |
1.3 milligram of cream | = | 0.00128 milliliter |
1.4 milligram of cream | = | 0.00138 milliliter |
1 1/2 milligram of cream | = | 0.00148 milliliter |
Milligrams of cream to milliliters | ||
---|---|---|
1 1/2 milligram of cream | = | 0.00148 milliliter |
1.6 milligram of cream | = | 0.00158 milliliter |
1.7 milligram of cream | = | 0.00168 milliliter |
1.8 milligram of cream | = | 0.00178 milliliter |
1.9 milligram of cream | = | 0.00187 milliliter |
2 milligrams of cream | = | 0.00197 milliliter |
2.1 milligrams of cream | = | 0.00207 milliliter |
2 1/5 milligrams of cream | = | 0.00217 milliliter |
2.3 milligrams of cream | = | 0.00227 milliliter |
2.4 milligrams of cream | = | 0.00237 milliliter |
Note: some values may be rounded.
FAQs on cream volume to weight conversion
1 1/2 milligram of cream equals how many milliliters?
1 1/2 milligram of cream is equivalent 0.00148 milliliter.
How much is 0.00148 milliliter of cream in milligrams?
0.00148 milliliter of cream equals 1 1/2 milligram.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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