1 1/2 Ounces of Cooked Rice to Oz Conversion

Questions: How many US fluid ounces of cooked rice in 1 1/2 ounce? How much are 1 1/2 ounce of cooked rice in oz?

The answer is: 1 1/2 ounce of cooked rice is equivalent to 1.36 ( ~ 1 1/4) US fluid ounce(*)

'Weight' to Volume Converter

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Results
1 1/2 ounce of cooked rice equals 1.36 ( ~ 1 1/4) US fluid ounce.
(*) To be more precise, 1 1/2 ounce of cooked rice is equal to 1.3604 US fluid ounce. All figures are approximate.

Ounces of cooked rice to US fluid ounces Chart

Ounces of cooked rice to US fluid ounces
0.6 ounce of cooked rice = 0.544 US fluid ounce
0.7 ounce of cooked rice = 0.635 US fluid ounce
0.8 ounce of cooked rice = 0.726 US fluid ounce
0.9 ounce of cooked rice = 0.816 US fluid ounce
1 ounce of cooked rice = 0.907 US fluid ounce
1.1 ounce of cooked rice = 0.998 US fluid ounce
1 1/5 ounce of cooked rice = 1.09 US fluid ounce
1.3 ounce of cooked rice = 1.18 US fluid ounce
1.4 ounce of cooked rice = 1.27 US fluid ounce
1 1/2 ounce of cooked rice = 1.36 US fluid ounce
Ounces of cooked rice to US fluid ounces
1 1/2 ounce of cooked rice = 1.36 US fluid ounce
1.6 ounce of cooked rice = 1.45 US fluid ounce
1.7 ounce of cooked rice = 1.54 US fluid ounce
1.8 ounce of cooked rice = 1.63 US fluid ounce
1.9 ounce of cooked rice = 1.72 US fluid ounce
2 ounces of cooked rice = 1.81 US fluid ounce
2.1 ounces of cooked rice = 1.9 US fluid ounce
2 1/5 ounces of cooked rice = 2 US fluid ounce
2.3 ounces of cooked rice = 2.09 US fluid ounces
2.4 ounces of cooked rice = 2.18 US fluid ounces

Note: some values may be rounded.

FAQs on cooked rice volume to weight conversion

1 1/2 ounce of cooked rice equals how many US fluid ounces?

1 1/2 ounce of cooked rice is equivalent 1.36 ( ~ 1 1/4) US fluid ounce.

How much is 1.36 US fluid ounce of cooked rice in ounces?

1.36 US fluid ounce of cooked rice equals 1 1/2 ( ~ 1 1/2) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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