1 1/2 Ounces of Sifted Dinkelflour to Ml Conversion

Questions: How many milliliters of sifted dinkelflour in 1 1/2 ounces? How much are 1 1/2 ounces of sifted dinkelflour in ml?

The answer is: 1 1/2 ounces of sifted dinkelflour is equivalent to 70.9 milliliters(*)

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Results
1 1/2 ounces of sifted dinkelflour equals 70.9 milliliters.
(*) To be more precise, 1 1/2 ounces of sifted dinkelflour is equal to 70.874 milliliters. All figures are approximate.

Ounces of sifted dinkelflour to milliliters Chart

Ounces of sifted dinkelflour to milliliters
0.6 ounces of sifted dinkelflour = 28.3 milliliters
0.7 ounces of sifted dinkelflour = 33.1 milliliters
0.8 ounces of sifted dinkelflour = 37.8 milliliters
0.9 ounces of sifted dinkelflour = 42.5 milliliters
1 ounce of sifted dinkelflour = 47.2 milliliters
1.1 ounces of sifted dinkelflour = 52 milliliters
1 1/5 ounces of sifted dinkelflour = 56.7 milliliters
1.3 ounces of sifted dinkelflour = 61.4 milliliters
1.4 ounces of sifted dinkelflour = 66.1 milliliters
1 1/2 ounces of sifted dinkelflour = 70.9 milliliters
Ounces of sifted dinkelflour to milliliters
1 1/2 ounces of sifted dinkelflour = 70.9 milliliters
1.6 ounces of sifted dinkelflour = 75.6 milliliters
1.7 ounces of sifted dinkelflour = 80.3 milliliters
1.8 ounces of sifted dinkelflour = 85 milliliters
1.9 ounces of sifted dinkelflour = 89.8 milliliters
2 ounces of sifted dinkelflour = 94.5 milliliters
2.1 ounces of sifted dinkelflour = 99.2 milliliters
2 1/5 ounces of sifted dinkelflour = 104 milliliters
2.3 ounces of sifted dinkelflour = 109 milliliters
2.4 ounces of sifted dinkelflour = 113 milliliters

Note: some values may be rounded.

FAQs on sifted dinkelflour volume to weight conversion

1 1/2 ounces of sifted dinkelflour equals how many milliliters?

1 1/2 ounces of sifted dinkelflour is equivalent 70.9 milliliters.

How much is 70.9 milliliters of sifted dinkelflour in ounces?

70.9 milliliters of sifted dinkelflour equals 1 1/2 ( ~ 1 1/2) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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