1 1/2 Ounces of Spring Onion to Cups Conversion

Questions: How many US cups of spring onion in 1 1/2 ounce? How much are 1 1/2 ounce of spring onion in cups?

The answer is: 1 1/2 ounce of spring onion is equivalent to 0.408 ( ~ 1/2) US cup(*)

'Weight' to Volume Converter

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Results
1 1/2 ounce of spring onion equals 0.408 ( ~ 1/2) US cup.
(*) To be more precise, 1 1/2 ounce of spring onion is equal to 0.4085 US cup. All figures are approximate.

Ounces of spring onion to US cups Chart

Ounces of spring onion to US cups
0.6 ounce of spring onion = 0.163 US cup
0.7 ounce of spring onion = 0.191 US cup
0.8 ounce of spring onion = 0.218 US cup
0.9 ounce of spring onion = 0.245 US cup
1 ounce of spring onion = 0.272 US cup
1.1 ounce of spring onion = 0.3 US cup
1 1/5 ounce of spring onion = 0.327 US cup
1.3 ounce of spring onion = 0.354 US cup
1.4 ounce of spring onion = 0.381 US cup
1 1/2 ounce of spring onion = 0.408 US cup
Ounces of spring onion to US cups
1 1/2 ounce of spring onion = 0.408 US cup
1.6 ounce of spring onion = 0.436 US cup
1.7 ounce of spring onion = 0.463 US cup
1.8 ounce of spring onion = 0.49 US cup
1.9 ounce of spring onion = 0.517 US cup
2 ounces of spring onion = 0.545 US cup
2.1 ounces of spring onion = 0.572 US cup
2 1/5 ounces of spring onion = 0.599 US cup
2.3 ounces of spring onion = 0.626 US cup
2.4 ounces of spring onion = 0.654 US cup

Note: some values may be rounded.

FAQs on spring onion volume to weight conversion

1 1/2 ounce of spring onion equals how many US cups?

1 1/2 ounce of spring onion is equivalent 0.408 ( ~ 1/2) US cup.

How much is 0.408 US cup of spring onion in ounces?

0.408 US cup of spring onion equals 1 1/2 ( ~ 1 1/2) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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