1 1/2 Ounces of Vegetable Oil to Cups Conversion

Questions: How many US cups of vegetable oil in 1 1/2 ounces? How much are 1 1/2 ounces of vegetable oil in cups?

The answer is: 1 1/2 ounces of vegetable oil is equivalent to 0.195 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
1 1/2 ounces of vegetable oil equals 0.195 ( ~ ¹/₄) US cups.
(*) To be more precise, 1 1/2 ounces of vegetable oil is equal to 0.19516 US cups. All figures are approximate.
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Ounces of vegetable oil to US cups Chart

Ounces of vegetable oil to US cups
0.6 ounces of vegetable oil	=	0.0781 US cups
0.7 ounces of vegetable oil	=	0.0911 US cups
0.8 ounces of vegetable oil	=	0.104 US cups
0.9 ounces of vegetable oil	=	0.117 US cups
1 ounce of vegetable oil	=	0.13 US cups
1.1 ounces of vegetable oil	=	0.143 US cups
1 ¹/₅ ounces of vegetable oil	=	0.156 US cups
1.3 ounces of vegetable oil	=	0.169 US cups
1.4 ounces of vegetable oil	=	0.182 US cups
1 ¹/₂ ounces of vegetable oil	=	0.195 US cups

Ounces of vegetable oil to US cups
1 ¹/₂ ounces of vegetable oil	=	0.195 US cups
1.6 ounces of vegetable oil	=	0.208 US cups
1.7 ounces of vegetable oil	=	0.221 US cups
1.8 ounces of vegetable oil	=	0.234 US cups
1.9 ounces of vegetable oil	=	0.247 US cups
2 ounces of vegetable oil	=	0.26 US cups
2.1 ounces of vegetable oil	=	0.273 US cups
2 ¹/₅ ounces of vegetable oil	=	0.286 US cups
2.3 ounces of vegetable oil	=	0.299 US cups
2.4 ounces of vegetable oil	=	0.312 US cups

Note: some values may be rounded.

FAQs on vegetable oil volume to weight conversion

1 1/2 ounces of vegetable oil equals how many US cups?

1 1/2 ounces of vegetable oil is equivalent 0.195 ( ~ ¹/₄) US cups.

How much is 0.195 US cups of vegetable oil in ounces?

0.195 US cups of vegetable oil equals 1 1/2 ( ~ 1 ¹/₂) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.