1 1/3 Ounces of All Purpose Flour to Cups Conversion

Questions: How many US cups of all purpose flour in 1 1/3 ounce? How much are 1 1/3 ounce of all purpose flour in cups?

The answer is: 1 1/3 ounce of all purpose flour is equivalent to 0.315 ( ~ ¹/₄) US cup^(*)

'Weight' to Volume Converter

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Results
1 1/3 ounce of all purpose flour equals 0.315 ( ~ ¹/₄) US cup.
(*) To be more precise, 1 1/3 ounce of all purpose flour is equal to 0.31505 US cup. All figures are approximate.
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Ounces of all purpose flour to US cups Chart

Ounces of all purpose flour to US cups
0.433 ounce of all purpose flour	=	0.102 US cup
0.533 ounce of all purpose flour	=	0.126 US cup
0.633 ounce of all purpose flour	=	0.15 US cup
0.733 ounce of all purpose flour	=	0.173 US cup
0.833 ounce of all purpose flour	=	0.197 US cup
0.933 ounce of all purpose flour	=	0.221 US cup
1.033 ounce of all purpose flour	=	0.244 US cup
1.133 ounce of all purpose flour	=	0.268 US cup
1.233 ounce of all purpose flour	=	0.291 US cup
1.33 ounce of all purpose flour	=	0.315 US cup

Ounces of all purpose flour to US cups
1.33 ounce of all purpose flour	=	0.315 US cup
1.433 ounce of all purpose flour	=	0.339 US cup
1.533 ounce of all purpose flour	=	0.362 US cup
1.633 ounce of all purpose flour	=	0.386 US cup
1.733 ounce of all purpose flour	=	0.41 US cup
1.833 ounce of all purpose flour	=	0.433 US cup
1.933 ounce of all purpose flour	=	0.457 US cup
2.033 ounces of all purpose flour	=	0.48 US cup
2.133 ounces of all purpose flour	=	0.504 US cup
2.233 ounces of all purpose flour	=	0.528 US cup

Note: some values may be rounded.

FAQs on all purpose flour volume to weight conversion

1 1/3 ounce of all purpose flour equals how many US cups?

1 1/3 ounce of all purpose flour is equivalent 0.315 ( ~ ¹/₄) US cup.

How much is 0.315 US cup of all purpose flour in ounces?

0.315 US cup of all purpose flour equals 1 1/3 ( ~ 1 ¹/₄) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.