1 1/3 Ounces of Applesauce to Oz Conversion
Questions: How many US fluid ounces of applesauce in 1 1/3 ounces? How much are 1 1/3 ounces of applesauce in oz?
The answer is: 1 1/3 ounces of applesauce is equivalent to 1.21 ( ~ 1
'Weight' to Volume Converter
Ounces of applesauce to US fluid ounces Chart
Ounces of applesauce to US fluid ounces | ||
---|---|---|
0.433 ounces of applesauce | = | 0.393 US fluid ounces |
0.533 ounces of applesauce | = | 0.483 US fluid ounces |
0.633 ounces of applesauce | = | 0.574 US fluid ounces |
0.733 ounces of applesauce | = | 0.665 US fluid ounces |
0.833 ounces of applesauce | = | 0.755 US fluid ounces |
0.933 ounces of applesauce | = | 0.846 US fluid ounces |
1.033 ounces of applesauce | = | 0.937 US fluid ounces |
1.133 ounces of applesauce | = | 1.03 US fluid ounces |
1.233 ounces of applesauce | = | 1.12 US fluid ounces |
1.33 ounces of applesauce | = | 1.21 US fluid ounces |
Ounces of applesauce to US fluid ounces | ||
---|---|---|
1.33 ounces of applesauce | = | 1.21 US fluid ounces |
1.433 ounces of applesauce | = | 1.3 US fluid ounces |
1.533 ounces of applesauce | = | 1.39 US fluid ounces |
1.633 ounces of applesauce | = | 1.48 US fluid ounces |
1.733 ounces of applesauce | = | 1.57 US fluid ounces |
1.833 ounces of applesauce | = | 1.66 US fluid ounces |
1.933 ounces of applesauce | = | 1.75 US fluid ounces |
2.033 ounces of applesauce | = | 1.84 US fluid ounces |
2.133 ounces of applesauce | = | 1.93 US fluid ounces |
2.233 ounces of applesauce | = | 2.03 US fluid ounces |
Note: some values may be rounded.
FAQs on applesauce volume to weight conversion
1 1/3 ounces of applesauce equals how many US fluid ounces?
1 1/3 ounces of applesauce is equivalent 1.21 ( ~ 1
How much is 1.21 US fluid ounces of applesauce in ounces?
1.21 US fluid ounces of applesauce equals 1 1/3 ( ~ 1
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.