1 1/3 Ounces of Bulgur to Oz Conversion

Questions: How many US fluid ounces of bulgur in 1 1/3 ounces? How much are 1 1/3 ounces of bulgur in oz?

The answer is: 1 1/3 ounces of bulgur is equivalent to 1.59 ( ~ 1 ¹/₂) US fluid ounces^(*)

'Weight' to Volume Converter

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Results
1 1/3 ounces of bulgur equals 1.59 ( ~ 1 ¹/₂) US fluid ounces.
(*) To be more precise, 1 1/3 ounces of bulgur is equal to 1.5913 US fluid ounces. All figures are approximate.
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Ounces of bulgur to US fluid ounces Chart

Ounces of bulgur to US fluid ounces
0.433 ounces of bulgur	=	0.517 US fluid ounces
0.533 ounces of bulgur	=	0.636 US fluid ounces
0.633 ounces of bulgur	=	0.756 US fluid ounces
0.733 ounces of bulgur	=	0.875 US fluid ounces
0.833 ounces of bulgur	=	0.994 US fluid ounces
0.933 ounces of bulgur	=	1.11 US fluid ounces
1.033 ounces of bulgur	=	1.23 US fluid ounces
1.133 ounces of bulgur	=	1.35 US fluid ounces
1.233 ounces of bulgur	=	1.47 US fluid ounces
1.33 ounces of bulgur	=	1.59 US fluid ounces

Ounces of bulgur to US fluid ounces
1.33 ounces of bulgur	=	1.59 US fluid ounces
1.433 ounces of bulgur	=	1.71 US fluid ounces
1.533 ounces of bulgur	=	1.83 US fluid ounces
1.633 ounces of bulgur	=	1.95 US fluid ounces
1.733 ounces of bulgur	=	2.07 US fluid ounces
1.833 ounces of bulgur	=	2.19 US fluid ounces
1.933 ounces of bulgur	=	2.31 US fluid ounces
2.033 ounces of bulgur	=	2.43 US fluid ounces
2.133 ounces of bulgur	=	2.55 US fluid ounces
2.233 ounces of bulgur	=	2.67 US fluid ounces

Note: some values may be rounded.

FAQs on bulgur volume to weight conversion

1 1/3 ounces of bulgur equals how many US fluid ounces?

1 1/3 ounces of bulgur is equivalent 1.59 ( ~ 1 ¹/₂) US fluid ounces.

How much is 1.59 US fluid ounces of bulgur in ounces?

1.59 US fluid ounces of bulgur equals 1 1/3 ( ~ 1 ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.