1 1/3 Ounces of Corn Syrup to Cups Conversion

Questions: How many US cups of corn syrup in 1 1/3 ounce? How much are 1 1/3 ounce of corn syrup in cups?

The answer is: 1 1/3 ounce of corn syrup is equivalent to 0.115 US cup(*)

'Weight' to Volume Converter

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Results
1 1/3 ounce of corn syrup equals 0.115 US cup.
(*) To be more precise, 1 1/3 ounce of corn syrup is equal to 0.11524 US cup. All figures are approximate.

Ounces of corn syrup to US cups Chart

Ounces of corn syrup to US cups
0.433 ounce of corn syrup = 0.0374 US cup
0.533 ounce of corn syrup = 0.0461 US cup
0.633 ounce of corn syrup = 0.0547 US cup
0.733 ounce of corn syrup = 0.0634 US cup
0.833 ounce of corn syrup = 0.072 US cup
0.933 ounce of corn syrup = 0.0807 US cup
1.033 ounce of corn syrup = 0.0893 US cup
1.133 ounce of corn syrup = 0.098 US cup
1.233 ounce of corn syrup = 0.107 US cup
1.33 ounce of corn syrup = 0.115 US cup
Ounces of corn syrup to US cups
1.33 ounce of corn syrup = 0.115 US cup
1.433 ounce of corn syrup = 0.124 US cup
1.533 ounce of corn syrup = 0.133 US cup
1.633 ounce of corn syrup = 0.141 US cup
1.733 ounce of corn syrup = 0.15 US cup
1.833 ounce of corn syrup = 0.158 US cup
1.933 ounce of corn syrup = 0.167 US cup
2.033 ounces of corn syrup = 0.176 US cup
2.133 ounces of corn syrup = 0.184 US cup
2.233 ounces of corn syrup = 0.193 US cup

Note: some values may be rounded.

FAQs on corn syrup volume to weight conversion

1 1/3 ounce of corn syrup equals how many US cups?

1 1/3 ounce of corn syrup is equivalent 0.115 US cup.

How much is 0.115 US cup of corn syrup in ounces?

0.115 US cup of corn syrup equals 1 1/3 ( ~ 1 1/4) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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