1 1/3 Ounces of Heavy Cream to Cups Conversion
Questions: How many US cups of heavy cream in 1 1/3 ounces? How much are 1 1/3 ounces of heavy cream in cups?
The answer is: 1 1/3 ounces of heavy cream is equivalent to 0.158 ( ~
'Weight' to Volume Converter
Ounces of heavy cream to US cups Chart
Ounces of heavy cream to US cups | ||
---|---|---|
0.433 ounces of heavy cream | = | 0.0512 US cups |
0.533 ounces of heavy cream | = | 0.063 US cups |
0.633 ounces of heavy cream | = | 0.0748 US cups |
0.733 ounces of heavy cream | = | 0.0866 US cups |
0.833 ounces of heavy cream | = | 0.0984 US cups |
0.933 ounces of heavy cream | = | 0.11 US cups |
1.033 ounces of heavy cream | = | 0.122 US cups |
1.133 ounces of heavy cream | = | 0.134 US cups |
1.233 ounces of heavy cream | = | 0.146 US cups |
1.33 ounces of heavy cream | = | 0.158 US cups |
Ounces of heavy cream to US cups | ||
---|---|---|
1.33 ounces of heavy cream | = | 0.158 US cups |
1.433 ounces of heavy cream | = | 0.169 US cups |
1.533 ounces of heavy cream | = | 0.181 US cups |
1.633 ounces of heavy cream | = | 0.193 US cups |
1.733 ounces of heavy cream | = | 0.205 US cups |
1.833 ounces of heavy cream | = | 0.217 US cups |
1.933 ounces of heavy cream | = | 0.228 US cups |
2.033 ounces of heavy cream | = | 0.24 US cups |
2.133 ounces of heavy cream | = | 0.252 US cups |
2.233 ounces of heavy cream | = | 0.264 US cups |
Note: some values may be rounded.
FAQs on heavy cream volume to weight conversion
1 1/3 ounces of heavy cream equals how many US cups?
1 1/3 ounces of heavy cream is equivalent 0.158 ( ~
How much is 0.158 US cups of heavy cream in ounces?
0.158 US cups of heavy cream equals 1 1/3 ( ~ 1
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.