1 1/3 Ounces of Icing Sugar to Tablespoons Conversion
Questions: How many US tablespoons of icing sugar in 1 1/3 ounce? How much are 1 1/3 ounce of icing sugar in tablespoons?
The answer is: 1 1/3 ounce of icing sugar is equivalent to 4.84 ( ~ 4
'Weight' to Volume Converter
Ounces of icing sugar to US tablespoons Chart
Ounces of icing sugar to US tablespoons | ||
---|---|---|
0.433 ounce of icing sugar | = | 1.57 US tablespoon |
0.533 ounce of icing sugar | = | 1.94 US tablespoon |
0.633 ounce of icing sugar | = | 2.3 US tablespoons |
0.733 ounce of icing sugar | = | 2.66 US tablespoons |
0.833 ounce of icing sugar | = | 3.02 US tablespoons |
0.933 ounce of icing sugar | = | 3.39 US tablespoons |
1.033 ounce of icing sugar | = | 3.75 US tablespoons |
1.133 ounce of icing sugar | = | 4.11 US tablespoons |
1.233 ounce of icing sugar | = | 4.48 US tablespoons |
1.33 ounce of icing sugar | = | 4.84 US tablespoons |
Ounces of icing sugar to US tablespoons | ||
---|---|---|
1.33 ounce of icing sugar | = | 4.84 US tablespoons |
1.433 ounce of icing sugar | = | 5.2 US tablespoons |
1.533 ounce of icing sugar | = | 5.57 US tablespoons |
1.633 ounce of icing sugar | = | 5.93 US tablespoons |
1.733 ounce of icing sugar | = | 6.29 US tablespoons |
1.833 ounce of icing sugar | = | 6.66 US tablespoons |
1.933 ounce of icing sugar | = | 7.02 US tablespoons |
2.033 ounces of icing sugar | = | 7.38 US tablespoons |
2.133 ounces of icing sugar | = | 7.75 US tablespoons |
2.233 ounces of icing sugar | = | 8.11 US tablespoons |
Note: some values may be rounded.
FAQs on icing sugar volume to weight conversion
1 1/3 ounce of icing sugar equals how many US tablespoons?
1 1/3 ounce of icing sugar is equivalent 4.84 ( ~ 4
How much is 4.84 US tablespoons of icing sugar in ounces?
4.84 US tablespoons of icing sugar equals 1 1/3 ( ~ 1
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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