1 1/3 Ounces of Minced Onion to Cups Conversion

Questions: How many US cups of minced onion in 1 1/3 ounce? How much are 1 1/3 ounce of minced onion in cups?

The answer is: 1 1/3 ounce of minced onion is equivalent to 1.23 ( ~ 1 ¹/₄) US cup^(*)

'Weight' to Volume Converter

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Results
1 1/3 ounce of minced onion equals 1.23 ( ~ 1 ¹/₄) US cup.
(*) To be more precise, 1 1/3 ounce of minced onion is equal to 1.2287 US cup. All figures are approximate.
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Ounces of minced onion to US cups Chart

Ounces of minced onion to US cups
0.433 ounce of minced onion	=	0.399 US cup
0.533 ounce of minced onion	=	0.491 US cup
0.633 ounce of minced onion	=	0.583 US cup
0.733 ounce of minced onion	=	0.676 US cup
0.833 ounce of minced onion	=	0.768 US cup
0.933 ounce of minced onion	=	0.86 US cup
1.033 ounce of minced onion	=	0.952 US cup
1.133 ounce of minced onion	=	1.04 US cup
1.233 ounce of minced onion	=	1.14 US cup
1.33 ounce of minced onion	=	1.23 US cup

Ounces of minced onion to US cups
1.33 ounce of minced onion	=	1.23 US cup
1.433 ounce of minced onion	=	1.32 US cup
1.533 ounce of minced onion	=	1.41 US cup
1.633 ounce of minced onion	=	1.51 US cup
1.733 ounce of minced onion	=	1.6 US cup
1.833 ounce of minced onion	=	1.69 US cup
1.933 ounce of minced onion	=	1.78 US cup
2.033 ounces of minced onion	=	1.87 US cup
2.133 ounces of minced onion	=	1.97 US cup
2.233 ounces of minced onion	=	2.06 US cups

Note: some values may be rounded.

FAQs on minced onion volume to weight conversion

1 1/3 ounce of minced onion equals how many US cups?

1 1/3 ounce of minced onion is equivalent 1.23 ( ~ 1 ¹/₄) US cup.

How much is 1.23 US cup of minced onion in ounces?

1.23 US cup of minced onion equals 1 1/3 ( ~ 1 ¹/₄) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.