1 1/3 Ounces of Olives to Oz Conversion

Questions: How many US fluid ounces of olives in 1 1/3 ounce? How much are 1 1/3 ounce of olives in oz?

The answer is: 1 1/3 ounce of olives is equivalent to 1.68 ( ~ 1 3/4) US fluid ounce(*)

'Weight' to Volume Converter

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Results
1 1/3 ounce of olives equals 1.68 ( ~ 1 3/4) US fluid ounce.
(*) To be more precise, 1 1/3 ounce of olives is equal to 1.6791 US fluid ounce. All figures are approximate.

Ounces of olives to US fluid ounces Chart

Ounces of olives to US fluid ounces
0.433 ounce of olives = 0.545 US fluid ounce
0.533 ounce of olives = 0.671 US fluid ounce
0.633 ounce of olives = 0.797 US fluid ounce
0.733 ounce of olives = 0.923 US fluid ounce
0.833 ounce of olives = 1.05 US fluid ounce
0.933 ounce of olives = 1.18 US fluid ounce
1.033 ounce of olives = 1.3 US fluid ounce
1.133 ounce of olives = 1.43 US fluid ounce
1.233 ounce of olives = 1.55 US fluid ounce
1.33 ounce of olives = 1.68 US fluid ounce
Ounces of olives to US fluid ounces
1.33 ounce of olives = 1.68 US fluid ounce
1.433 ounce of olives = 1.81 US fluid ounce
1.533 ounce of olives = 1.93 US fluid ounce
1.633 ounce of olives = 2.06 US fluid ounces
1.733 ounce of olives = 2.18 US fluid ounces
1.833 ounce of olives = 2.31 US fluid ounces
1.933 ounce of olives = 2.43 US fluid ounces
2.033 ounces of olives = 2.56 US fluid ounces
2.133 ounces of olives = 2.69 US fluid ounces
2.233 ounces of olives = 2.81 US fluid ounces

Note: some values may be rounded.

FAQs on olives volume to weight conversion

1 1/3 ounce of olives equals how many US fluid ounces?

1 1/3 ounce of olives is equivalent 1.68 ( ~ 1 3/4) US fluid ounce.

How much is 1.68 US fluid ounce of olives in ounces?

1.68 US fluid ounce of olives equals 1 1/3 ( ~ 1 1/4) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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