1 1/3 Ounces of Packed Brown Sugar to Cups Conversion

Questions: How many US cups of packed brown sugar in 1 1/3 ounces? How much are 1 1/3 ounces of packed brown sugar in cups?

The answer is: 1 1/3 ounces of packed brown sugar is equivalent to 0.222 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
1 1/3 ounces of packed brown sugar equals 0.222 ( ~ ¹/₄) US cups.
(*) To be more precise, 1 1/3 ounces of packed brown sugar is equal to 0.22215 US cups. All figures are approximate.
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Ounces of packed brown sugar to US cups Chart

Ounces of packed brown sugar to US cups
0.433 ounces of packed brown sugar	=	0.0722 US cups
0.533 ounces of packed brown sugar	=	0.0888 US cups
0.633 ounces of packed brown sugar	=	0.105 US cups
0.733 ounces of packed brown sugar	=	0.122 US cups
0.833 ounces of packed brown sugar	=	0.139 US cups
0.933 ounces of packed brown sugar	=	0.155 US cups
1.033 ounces of packed brown sugar	=	0.172 US cups
1.133 ounces of packed brown sugar	=	0.189 US cups
1.233 ounces of packed brown sugar	=	0.205 US cups
1.33 ounces of packed brown sugar	=	0.222 US cups

Ounces of packed brown sugar to US cups
1.33 ounces of packed brown sugar	=	0.222 US cups
1.433 ounces of packed brown sugar	=	0.239 US cups
1.533 ounces of packed brown sugar	=	0.255 US cups
1.633 ounces of packed brown sugar	=	0.272 US cups
1.733 ounces of packed brown sugar	=	0.289 US cups
1.833 ounces of packed brown sugar	=	0.305 US cups
1.933 ounces of packed brown sugar	=	0.322 US cups
2.033 ounces of packed brown sugar	=	0.339 US cups
2.133 ounces of packed brown sugar	=	0.355 US cups
2.233 ounces of packed brown sugar	=	0.372 US cups

Note: some values may be rounded.

FAQs on packed brown sugar volume to weight conversion

1 1/3 ounces of packed brown sugar equals how many US cups?

1 1/3 ounces of packed brown sugar is equivalent 0.222 ( ~ ¹/₄) US cups.

How much is 0.222 US cups of packed brown sugar in ounces?

0.222 US cups of packed brown sugar equals 1 1/3 ( ~ 1 ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.