1 1/3 Ounces of Raisins to Cups Conversion

Questions: How many US cups of raisins in 1 1/3 ounces? How much are 1 1/3 ounces of raisins in cups?

The answer is: 1 1/3 ounces of raisins is equivalent to 0.238 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
1 1/3 ounces of raisins equals 0.238 ( ~ ¹/₄) US cups.
(*) To be more precise, 1 1/3 ounces of raisins is equal to 0.23769 US cups. All figures are approximate.
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Ounces of raisins to US cups Chart

Ounces of raisins to US cups
0.433 ounces of raisins	=	0.0772 US cups
0.533 ounces of raisins	=	0.095 US cups
0.633 ounces of raisins	=	0.113 US cups
0.733 ounces of raisins	=	0.131 US cups
0.833 ounces of raisins	=	0.149 US cups
0.933 ounces of raisins	=	0.166 US cups
1.033 ounces of raisins	=	0.184 US cups
1.133 ounces of raisins	=	0.202 US cups
1.233 ounces of raisins	=	0.22 US cups
1.33 ounces of raisins	=	0.238 US cups

Ounces of raisins to US cups
1.33 ounces of raisins	=	0.238 US cups
1.433 ounces of raisins	=	0.256 US cups
1.533 ounces of raisins	=	0.273 US cups
1.633 ounces of raisins	=	0.291 US cups
1.733 ounces of raisins	=	0.309 US cups
1.833 ounces of raisins	=	0.327 US cups
1.933 ounces of raisins	=	0.345 US cups
2.033 ounces of raisins	=	0.363 US cups
2.133 ounces of raisins	=	0.38 US cups
2.233 ounces of raisins	=	0.398 US cups

Note: some values may be rounded.

FAQs on raisins volume to weight conversion

1 1/3 ounces of raisins equals how many US cups?

1 1/3 ounces of raisins is equivalent 0.238 ( ~ ¹/₄) US cups.

How much is 0.238 US cups of raisins in ounces?

0.238 US cups of raisins equals 1 1/3 ( ~ 1 ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.