1 1/3 Ounces of Syroup to Oz Conversion

Questions: How many US fluid ounces of syroup in 1 1/3 ounces? How much are 1 1/3 ounces of syroup in oz?

The answer is: 1 1/3 ounces of syroup is equivalent to 0.889 ( ~ 1) US fluid ounces^(*)

'Weight' to Volume Converter

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	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
1 1/3 ounces of syroup equals 0.889 ( ~ 1) US fluid ounces.
(*) To be more precise, 1 1/3 ounces of syroup is equal to 0.88923 US fluid ounces. All figures are approximate.
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Ounces of syroup to US fluid ounces Chart

Ounces of syroup to US fluid ounces
0.433 ounces of syroup	=	0.289 US fluid ounces
0.533 ounces of syroup	=	0.356 US fluid ounces
0.633 ounces of syroup	=	0.422 US fluid ounces
0.733 ounces of syroup	=	0.489 US fluid ounces
0.833 ounces of syroup	=	0.556 US fluid ounces
0.933 ounces of syroup	=	0.622 US fluid ounces
1.033 ounces of syroup	=	0.689 US fluid ounces
1.133 ounces of syroup	=	0.756 US fluid ounces
1.233 ounces of syroup	=	0.823 US fluid ounces
1.33 ounces of syroup	=	0.889 US fluid ounces

Ounces of syroup to US fluid ounces
1.33 ounces of syroup	=	0.889 US fluid ounces
1.433 ounces of syroup	=	0.956 US fluid ounces
1.533 ounces of syroup	=	1.02 US fluid ounces
1.633 ounces of syroup	=	1.09 US fluid ounces
1.733 ounces of syroup	=	1.16 US fluid ounces
1.833 ounces of syroup	=	1.22 US fluid ounces
1.933 ounces of syroup	=	1.29 US fluid ounces
2.033 ounces of syroup	=	1.36 US fluid ounces
2.133 ounces of syroup	=	1.42 US fluid ounces
2.233 ounces of syroup	=	1.49 US fluid ounces

Note: some values may be rounded.

FAQs on syroup volume to weight conversion

1 1/3 ounces of syroup equals how many US fluid ounces?

1 1/3 ounces of syroup is equivalent 0.889 ( ~ 1) US fluid ounces.

How much is 0.889 US fluid ounces of syroup in ounces?

0.889 US fluid ounces of syroup equals 1 1/3 ( ~ 1 ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.