1 1/3 Ounces of Table Salt to Cups Conversion

Questions: How many US cups of table salt in 1 1/3 ounces? How much are 1 1/3 ounces of table salt in cups?

The answer is: 1 1/3 ounces of table salt is equivalent to 0.131 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

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	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
1 1/3 ounces of table salt equals 0.131 ( ~ ¹/₄) US cups.
(*) To be more precise, 1 1/3 ounces of table salt is equal to 0.13125 US cups. All figures are approximate.
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Ounces of table salt to US cups Chart

Ounces of table salt to US cups
0.433 ounces of table salt	=	0.0426 US cups
0.533 ounces of table salt	=	0.0525 US cups
0.633 ounces of table salt	=	0.0623 US cups
0.733 ounces of table salt	=	0.0722 US cups
0.833 ounces of table salt	=	0.082 US cups
0.933 ounces of table salt	=	0.0919 US cups
1.033 ounces of table salt	=	0.102 US cups
1.133 ounces of table salt	=	0.112 US cups
1.233 ounces of table salt	=	0.121 US cups
1.33 ounces of table salt	=	0.131 US cups

Ounces of table salt to US cups
1.33 ounces of table salt	=	0.131 US cups
1.433 ounces of table salt	=	0.141 US cups
1.533 ounces of table salt	=	0.151 US cups
1.633 ounces of table salt	=	0.161 US cups
1.733 ounces of table salt	=	0.171 US cups
1.833 ounces of table salt	=	0.18 US cups
1.933 ounces of table salt	=	0.19 US cups
2.033 ounces of table salt	=	0.2 US cups
2.133 ounces of table salt	=	0.21 US cups
2.233 ounces of table salt	=	0.22 US cups

Note: some values may be rounded.

FAQs on table salt volume to weight conversion

1 1/3 ounces of table salt equals how many US cups?

1 1/3 ounces of table salt is equivalent 0.131 ( ~ ¹/₄) US cups.

How much is 0.131 US cups of table salt in ounces?

0.131 US cups of table salt equals 1 1/3 ( ~ 1 ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.