1 1/3 Ounces of Tomato Sauce to Cups Conversion

Questions: How many US cups of tomato sauce in 1 1/3 ounces? How much are 1 1/3 ounces of tomato sauce in cups?

The answer is: 1 1/3 ounces of tomato sauce is equivalent to 0.168 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
1 1/3 ounces of tomato sauce equals 0.168 ( ~ ¹/₄) US cups.
(*) To be more precise, 1 1/3 ounces of tomato sauce is equal to 0.16796 US cups. All figures are approximate.
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Ounces of tomato sauce to US cups Chart

Ounces of tomato sauce to US cups
0.433 ounces of tomato sauce	=	0.0546 US cups
0.533 ounces of tomato sauce	=	0.0672 US cups
0.633 ounces of tomato sauce	=	0.0798 US cups
0.733 ounces of tomato sauce	=	0.0924 US cups
0.833 ounces of tomato sauce	=	0.105 US cups
0.933 ounces of tomato sauce	=	0.118 US cups
1.033 ounces of tomato sauce	=	0.13 US cups
1.133 ounces of tomato sauce	=	0.143 US cups
1.233 ounces of tomato sauce	=	0.155 US cups
1.33 ounces of tomato sauce	=	0.168 US cups

Ounces of tomato sauce to US cups
1.33 ounces of tomato sauce	=	0.168 US cups
1.433 ounces of tomato sauce	=	0.181 US cups
1.533 ounces of tomato sauce	=	0.193 US cups
1.633 ounces of tomato sauce	=	0.206 US cups
1.733 ounces of tomato sauce	=	0.218 US cups
1.833 ounces of tomato sauce	=	0.231 US cups
1.933 ounces of tomato sauce	=	0.244 US cups
2.033 ounces of tomato sauce	=	0.256 US cups
2.133 ounces of tomato sauce	=	0.269 US cups
2.233 ounces of tomato sauce	=	0.281 US cups

Note: some values may be rounded.

FAQs on tomato sauce volume to weight conversion

1 1/3 ounces of tomato sauce equals how many US cups?

1 1/3 ounces of tomato sauce is equivalent 0.168 ( ~ ¹/₄) US cups.

How much is 0.168 US cups of tomato sauce in ounces?

0.168 US cups of tomato sauce equals 1 1/3 ( ~ 1 ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.