1 1/3 Pounds of Grated Cheese to Tbsp Conversion

Questions: How many US tablespoons of grated cheese in 1 1/3 pounds? How much are 1 1/3 pounds of grated cheese in tbsp?

The answer is: 1 1/3 pounds of grated cheese is equivalent to 116 ( ~ 116 1/2) US tablespoons(*)

'Weight' to Volume Converter

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Results
1 1/3 pounds of grated cheese equals 116 ( ~ 116 1/2) US tablespoons.
(*) To be more precise, 1 1/3 pounds of grated cheese is equal to 116.5 US tablespoons. All figures are approximate.

Pounds of grated cheese to US tablespoons Chart

Pounds of grated cheese to US tablespoons
0.433 pounds of grated cheese = 37.8 US tablespoons
0.533 pounds of grated cheese = 46.6 US tablespoons
0.633 pounds of grated cheese = 55.3 US tablespoons
0.733 pounds of grated cheese = 64.1 US tablespoons
0.833 pounds of grated cheese = 72.8 US tablespoons
0.933 pounds of grated cheese = 81.5 US tablespoons
1.033 pounds of grated cheese = 90.3 US tablespoons
1.133 pounds of grated cheese = 99 US tablespoons
1.233 pounds of grated cheese = 108 US tablespoons
1.33 pounds of grated cheese = 116 US tablespoons
Pounds of grated cheese to US tablespoons
1.33 pounds of grated cheese = 116 US tablespoons
1.433 pounds of grated cheese = 125 US tablespoons
1.533 pounds of grated cheese = 134 US tablespoons
1.633 pounds of grated cheese = 143 US tablespoons
1.733 pounds of grated cheese = 151 US tablespoons
1.833 pounds of grated cheese = 160 US tablespoons
1.933 pounds of grated cheese = 169 US tablespoons
2.033 pounds of grated cheese = 178 US tablespoons
2.133 pounds of grated cheese = 186 US tablespoons
2.233 pounds of grated cheese = 195 US tablespoons

Note: some values may be rounded.

FAQs on grated cheese volume to weight conversion

1 1/3 pounds of grated cheese equals how many US tablespoons?

1 1/3 pounds of grated cheese is equivalent 116 ( ~ 116 1/2) US tablespoons.

How much is 116 US tablespoons of grated cheese in pounds?

116 US tablespoons of grated cheese equals 1 1/3 ( ~ 1 1/4) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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