1 1/3 Pounds of Powdered Sugar to Ml Conversion

Questions: How many milliliters of powdered sugar in 1 1/3 pounds? How much are 1 1/3 pounds of powdered sugar in ml?

The answer is: 1 1/3 pounds of powdered sugar is equivalent to 1280 milliliters(*)

'Weight' to Volume Converter

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Results
1 1/3 pounds of powdered sugar equals 1280 milliliters.
(*) To be more precise, 1 1/3 pounds of powdered sugar is equal to 1278.3 milliliters. All figures are approximate.

Pounds of powdered sugar to milliliters Chart

Pounds of powdered sugar to milliliters
0.433 pounds of powdered sugar = 415 milliliters
0.533 pounds of powdered sugar = 511 milliliters
0.633 pounds of powdered sugar = 607 milliliters
0.733 pounds of powdered sugar = 703 milliliters
0.833 pounds of powdered sugar = 799 milliliters
0.933 pounds of powdered sugar = 895 milliliters
1.033 pounds of powdered sugar = 991 milliliters
1.133 pounds of powdered sugar = 1090 milliliters
1.233 pounds of powdered sugar = 1180 milliliters
1.33 pounds of powdered sugar = 1280 milliliters
Pounds of powdered sugar to milliliters
1.33 pounds of powdered sugar = 1280 milliliters
1.433 pounds of powdered sugar = 1370 milliliters
1.533 pounds of powdered sugar = 1470 milliliters
1.633 pounds of powdered sugar = 1570 milliliters
1.733 pounds of powdered sugar = 1660 milliliters
1.833 pounds of powdered sugar = 1760 milliliters
1.933 pounds of powdered sugar = 1850 milliliters
2.033 pounds of powdered sugar = 1950 milliliters
2.133 pounds of powdered sugar = 2050 milliliters
2.233 pounds of powdered sugar = 2140 milliliters

Note: some values may be rounded.

FAQs on powdered sugar volume to weight conversion

1 1/3 pounds of powdered sugar equals how many milliliters?

1 1/3 pounds of powdered sugar is equivalent 1280 milliliters.

How much is 1280 milliliters of powdered sugar in pounds?

1280 milliliters of powdered sugar equals 1 1/3 ( ~ 1 1/4) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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