1 1/3 Pounds of Strawberries to Tablespoons Conversion

Questions: How many US tablespoons of strawberries in 1 1/3 pound? How much are 1 1/3 pound of strawberries in tablespoons?

The answer is: 1 1/3 pound of strawberries is equivalent to 48.4 ( ~ 48 ¹/₂) US tablespoons^(*)

'Weight' to Volume Converter

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Results
1 1/3 pound of strawberries equals 48.4 ( ~ 48 ¹/₂) US tablespoons.
(*) To be more precise, 1 1/3 pound of strawberries is equal to 48.391 US tablespoons. All figures are approximate.
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Pounds of strawberries to US tablespoons Chart

Pounds of strawberries to US tablespoons
0.433 pound of strawberries	=	15.7 US tablespoons
0.533 pound of strawberries	=	19.3 US tablespoons
0.633 pound of strawberries	=	23 US tablespoons
0.733 pound of strawberries	=	26.6 US tablespoons
0.833 pound of strawberries	=	30.2 US tablespoons
0.933 pound of strawberries	=	33.9 US tablespoons
1.033 pound of strawberries	=	37.5 US tablespoons
1.133 pound of strawberries	=	41.1 US tablespoons
1.233 pound of strawberries	=	44.8 US tablespoons
1.33 pound of strawberries	=	48.4 US tablespoons

Pounds of strawberries to US tablespoons
1.33 pound of strawberries	=	48.4 US tablespoons
1.433 pound of strawberries	=	52 US tablespoons
1.533 pound of strawberries	=	55.7 US tablespoons
1.633 pound of strawberries	=	59.3 US tablespoons
1.733 pound of strawberries	=	62.9 US tablespoons
1.833 pound of strawberries	=	66.5 US tablespoons
1.933 pound of strawberries	=	70.2 US tablespoons
2.033 pounds of strawberries	=	73.8 US tablespoons
2.133 pounds of strawberries	=	77.4 US tablespoons
2.233 pounds of strawberries	=	81.1 US tablespoons

Note: some values may be rounded.

FAQs on strawberries volume to weight conversion

1 1/3 pound of strawberries equals how many US tablespoons?

1 1/3 pound of strawberries is equivalent 48.4 ( ~ 48 ¹/₂) US tablespoons.

How much is 48.4 US tablespoons of strawberries in pounds?

48.4 US tablespoons of strawberries equals 1 1/3 ( ~ 1 ¹/₄) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.