1 1/3 Pounds of Vinegar to Tablespoons Conversion

Questions: How many US tablespoons of vinegar in 1 1/3 pound? How much are 1 1/3 pound of vinegar in tablespoons?

The answer is: 1 1/3 pound of vinegar is equivalent to 42.1 ( ~ 42) US tablespoons(*)

'Weight' to Volume Converter

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Results

1 1/3 pound of vinegar equals 42.1 ( ~ 42) US tablespoons.
(*) To be more precise, 1 1/3 pound of vinegar is equal to 42.068 US tablespoons. All figures are approximate.

Pounds of vinegar to US tablespoons Chart

Pounds of vinegar to US tablespoons
0.433 pound of vinegar = 13.7 US tablespoons
0.533 pound of vinegar = 16.8 US tablespoons
0.633 pound of vinegar = 20 US tablespoons
0.733 pound of vinegar = 23.1 US tablespoons
0.833 pound of vinegar = 26.3 US tablespoons
0.933 pound of vinegar = 29.4 US tablespoons
1.033 pound of vinegar = 32.6 US tablespoons
1.133 pound of vinegar = 35.8 US tablespoons
1.233 pound of vinegar = 38.9 US tablespoons
1.33 pound of vinegar = 42.1 US tablespoons
Pounds of vinegar to US tablespoons
1.33 pound of vinegar = 42.1 US tablespoons
1.433 pound of vinegar = 45.2 US tablespoons
1.533 pound of vinegar = 48.4 US tablespoons
1.633 pound of vinegar = 51.5 US tablespoons
1.733 pound of vinegar = 54.7 US tablespoons
1.833 pound of vinegar = 57.8 US tablespoons
1.933 pound of vinegar = 61 US tablespoons
2.033 pounds of vinegar = 64.2 US tablespoons
2.133 pounds of vinegar = 67.3 US tablespoons
2.233 pounds of vinegar = 70.5 US tablespoons

Note: some values may be rounded.

FAQs on vinegar volume to weight conversion

1 1/3 pound of vinegar equals how many US tablespoons?

1 1/3 pound of vinegar is equivalent 42.1 ( ~ 42) US tablespoons.

How much is 42.1 US tablespoons of vinegar in pounds?

42.1 US tablespoons of vinegar equals 1 1/3 ( ~ 1 1/4) pound.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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