1 1/4 Mg of Cooked Rice to Ml Conversion

Questions: How many milliliters of cooked rice in 1 1/4 milligram? How much are 1 1/4 mg of cooked rice in ml?

The answer is: 1 1/4 milligram of cooked rice is equivalent to 0.00118 milliliter(*)

'Weight' to Volume Converter

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Results
1 1/4 milligram of cooked rice equals 0.00118 milliliter.
(*) To be more precise, 1 1/4 milligram of cooked rice is equal to 0.0011826 milliliter. All figures are approximate.

Milligrams of cooked rice to milliliters Chart

Milligrams of cooked rice to milliliters
0.35 milligram of cooked rice = 0.000331 milliliter
0.45 milligram of cooked rice = 0.000426 milliliter
0.55 milligram of cooked rice = 0.00052 milliliter
0.65 milligram of cooked rice = 0.000615 milliliter
3/4 milligram of cooked rice = 0.00071 milliliter
0.85 milligram of cooked rice = 0.000804 milliliter
0.95 milligram of cooked rice = 0.000899 milliliter
1.05 milligram of cooked rice = 0.000993 milliliter
1.15 milligram of cooked rice = 0.00109 milliliter
1 1/4 milligram of cooked rice = 0.00118 milliliter
Milligrams of cooked rice to milliliters
1 1/4 milligram of cooked rice = 0.00118 milliliter
1.35 milligram of cooked rice = 0.00128 milliliter
1.45 milligram of cooked rice = 0.00137 milliliter
1.55 milligram of cooked rice = 0.00147 milliliter
1.65 milligram of cooked rice = 0.00156 milliliter
1 3/4 milligram of cooked rice = 0.00166 milliliter
1.85 milligram of cooked rice = 0.00175 milliliter
1.95 milligram of cooked rice = 0.00184 milliliter
2.05 milligrams of cooked rice = 0.00194 milliliter
2.15 milligrams of cooked rice = 0.00203 milliliter

Note: some values may be rounded.

FAQs on cooked rice volume to weight conversion

1 1/4 milligram of cooked rice equals how many milliliters?

1 1/4 milligram of cooked rice is equivalent 0.00118 milliliter.

How much is 0.00118 milliliter of cooked rice in milligrams?

0.00118 milliliter of cooked rice equals 1 1/4 milligram.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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