1 1/4 Ounces of Cake Flour to Ml Conversion

Questions: How many milliliters of cake flour in 1 1/4 ounces? How much are 1 1/4 ounces of cake flour in ml?

The answer is: 1 1/4 ounces of cake flour is equivalent to 64.5 milliliters^(*)

'Weight' to Volume Converter

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Results
1 1/4 ounces of cake flour equals 64.5 milliliters.
(*) To be more precise, 1 1/4 ounces of cake flour is equal to 64.548 milliliters. All figures are approximate.
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Ounces of cake flour to milliliters Chart

Ounces of cake flour to milliliters
0.35 ounces of cake flour	=	18.1 milliliters
0.45 ounces of cake flour	=	23.2 milliliters
0.55 ounces of cake flour	=	28.4 milliliters
0.65 ounces of cake flour	=	33.6 milliliters
³/₄ ounces of cake flour	=	38.7 milliliters
0.85 ounces of cake flour	=	43.9 milliliters
0.95 ounces of cake flour	=	49.1 milliliters
1.05 ounces of cake flour	=	54.2 milliliters
1.15 ounces of cake flour	=	59.4 milliliters
1 ¹/₄ ounces of cake flour	=	64.5 milliliters

Ounces of cake flour to milliliters
1 ¹/₄ ounces of cake flour	=	64.5 milliliters
1.35 ounces of cake flour	=	69.7 milliliters
1.45 ounces of cake flour	=	74.9 milliliters
1.55 ounces of cake flour	=	80 milliliters
1.65 ounces of cake flour	=	85.2 milliliters
1 ³/₄ ounces of cake flour	=	90.4 milliliters
1.85 ounces of cake flour	=	95.5 milliliters
1.95 ounces of cake flour	=	101 milliliters
2.05 ounces of cake flour	=	106 milliliters
2.15 ounces of cake flour	=	111 milliliters

Note: some values may be rounded.

FAQs on cake flour volume to weight conversion

1 1/4 ounces of cake flour equals how many milliliters?

1 1/4 ounces of cake flour is equivalent 64.5 milliliters.

How much is 64.5 milliliters of cake flour in ounces?

64.5 milliliters of cake flour equals 1 1/4 ( ~ 1 ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.