1 1/4 Ounces of Light Cream to Cups Conversion

Questions: How many US cups of light cream in 1 1/4 ounce? How much are 1 1/4 ounce of light cream in cups?

The answer is: 1 1/4 ounce of light cream is equivalent to 0.148 ( ~ 1/4) US cup(*)

'Weight' to Volume Converter

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Results
1 1/4 ounce of light cream equals 0.148 ( ~ 1/4) US cup.
(*) To be more precise, 1 1/4 ounce of light cream is equal to 0.14772 US cup. All figures are approximate.

Ounces of light cream to US cups Chart

Ounces of light cream to US cups
0.35 ounce of light cream = 0.0414 US cup
0.45 ounce of light cream = 0.0532 US cup
0.55 ounce of light cream = 0.065 US cup
0.65 ounce of light cream = 0.0768 US cup
3/4 ounce of light cream = 0.0886 US cup
0.85 ounce of light cream = 0.1 US cup
0.95 ounce of light cream = 0.112 US cup
1.05 ounce of light cream = 0.124 US cup
1.15 ounce of light cream = 0.136 US cup
1 1/4 ounce of light cream = 0.148 US cup
Ounces of light cream to US cups
1 1/4 ounce of light cream = 0.148 US cup
1.35 ounce of light cream = 0.16 US cup
1.45 ounce of light cream = 0.171 US cup
1.55 ounce of light cream = 0.183 US cup
1.65 ounce of light cream = 0.195 US cup
1 3/4 ounce of light cream = 0.207 US cup
1.85 ounce of light cream = 0.219 US cup
1.95 ounce of light cream = 0.23 US cup
2.05 ounces of light cream = 0.242 US cup
2.15 ounces of light cream = 0.254 US cup

Note: some values may be rounded.

FAQs on light cream volume to weight conversion

1 1/4 ounce of light cream equals how many US cups?

1 1/4 ounce of light cream is equivalent 0.148 ( ~ 1/4) US cup.

How much is 0.148 US cup of light cream in ounces?

0.148 US cup of light cream equals 1 1/4 ( ~ 1 1/4) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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