1 1/4 Ounces of Melted Butter to Ml Conversion

Questions: How many milliliters of melted butter in 1 1/4 ounce? How much are 1 1/4 ounce of melted butter in ml?

The answer is: 1 1/4 ounce of melted butter is equivalent to 34.9 milliliters(*)

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Results

1 1/4 ounce of melted butter equals 34.9 milliliters.
(*) To be more precise, 1 1/4 ounce of melted butter is equal to 34.948 milliliters. All figures are approximate.

Ounces of melted butter to milliliters Chart

Ounces of melted butter to milliliters
0.35 ounce of melted butter = 9.79 milliliters
0.45 ounce of melted butter = 12.6 milliliters
0.55 ounce of melted butter = 15.4 milliliters
0.65 ounce of melted butter = 18.2 milliliters
3/4 ounce of melted butter = 21 milliliters
0.85 ounce of melted butter = 23.8 milliliters
0.95 ounce of melted butter = 26.6 milliliters
1.05 ounce of melted butter = 29.4 milliliters
1.15 ounce of melted butter = 32.2 milliliters
1/4 ounce of melted butter = 34.9 milliliters
Ounces of melted butter to milliliters
1/4 ounce of melted butter = 34.9 milliliters
1.35 ounce of melted butter = 37.7 milliliters
1.45 ounce of melted butter = 40.5 milliliters
1.55 ounce of melted butter = 43.3 milliliters
1.65 ounce of melted butter = 46.1 milliliters
3/4 ounce of melted butter = 48.9 milliliters
1.85 ounce of melted butter = 51.7 milliliters
1.95 ounce of melted butter = 54.5 milliliters
2.05 ounces of melted butter = 57.3 milliliters
2.15 ounces of melted butter = 60.1 milliliters

Note: some values may be rounded.

FAQs on melted butter volume to weight conversion

1 1/4 ounce of melted butter equals how many milliliters?

1 1/4 ounce of melted butter is equivalent 34.9 milliliters.

How much is 34.9 milliliters of melted butter in ounces?

34.9 milliliters of melted butter equals 1 1/4 ( ~ 1 1/4) ounce.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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