1 1/4 Ounces of Split Dry Peas to Oz Conversion

Questions: How many US fluid ounces of split dry peas in 1 1/4 ounce? How much are 1 1/4 ounce of split dry peas in oz?

The answer is: 1 1/4 ounce of split dry peas is equivalent to 1.26 ( ~ 1 1/4) US fluid ounce(*)

'Weight' to Volume Converter

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Results
1 1/4 ounce of split dry peas equals 1.26 ( ~ 1 1/4) US fluid ounce.
(*) To be more precise, 1 1/4 ounce of split dry peas is equal to 1.26 US fluid ounce. All figures are approximate.

Ounces of split dry peas to US fluid ounces Chart

Ounces of split dry peas to US fluid ounces
0.35 ounce of split dry peas = 0.353 US fluid ounce
0.45 ounce of split dry peas = 0.454 US fluid ounce
0.55 ounce of split dry peas = 0.554 US fluid ounce
0.65 ounce of split dry peas = 0.655 US fluid ounce
3/4 ounce of split dry peas = 0.756 US fluid ounce
0.85 ounce of split dry peas = 0.857 US fluid ounce
0.95 ounce of split dry peas = 0.958 US fluid ounce
1.05 ounce of split dry peas = 1.06 US fluid ounce
1.15 ounce of split dry peas = 1.16 US fluid ounce
1 1/4 ounce of split dry peas = 1.26 US fluid ounce
Ounces of split dry peas to US fluid ounces
1 1/4 ounce of split dry peas = 1.26 US fluid ounce
1.35 ounce of split dry peas = 1.36 US fluid ounce
1.45 ounce of split dry peas = 1.46 US fluid ounce
1.55 ounce of split dry peas = 1.56 US fluid ounce
1.65 ounce of split dry peas = 1.66 US fluid ounce
1 3/4 ounce of split dry peas = 1.76 US fluid ounce
1.85 ounce of split dry peas = 1.86 US fluid ounce
1.95 ounce of split dry peas = 1.97 US fluid ounce
2.05 ounces of split dry peas = 2.07 US fluid ounces
2.15 ounces of split dry peas = 2.17 US fluid ounces

Note: some values may be rounded.

FAQs on split dry peas volume to weight conversion

1 1/4 ounce of split dry peas equals how many US fluid ounces?

1 1/4 ounce of split dry peas is equivalent 1.26 ( ~ 1 1/4) US fluid ounce.

How much is 1.26 US fluid ounce of split dry peas in ounces?

1.26 US fluid ounce of split dry peas equals 1 1/4 ( ~ 1 1/4) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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