1 1/4 Pounds of Brown Sugar to Ml Conversion

Questions: How many milliliters of brown sugar in 1 1/4 pound? How much are 1 1/4 pound of brown sugar in ml?

The answer is: 1 1/4 pound of brown sugar is equivalent to 610 milliliters(*)

'Weight' to Volume Converter

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Results
1 1/4 pound of brown sugar equals 610 milliliters.
(*) To be more precise, 1 1/4 pound of brown sugar is equal to 609.67 milliliters. All figures are approximate.

Pounds of brown sugar to milliliters Chart

Pounds of brown sugar to milliliters
0.35 pound of brown sugar = 171 milliliters
0.45 pound of brown sugar = 219 milliliters
0.55 pound of brown sugar = 268 milliliters
0.65 pound of brown sugar = 317 milliliters
3/4 pound of brown sugar = 366 milliliters
0.85 pound of brown sugar = 415 milliliters
0.95 pound of brown sugar = 463 milliliters
1.05 pound of brown sugar = 512 milliliters
1.15 pound of brown sugar = 561 milliliters
1 1/4 pound of brown sugar = 610 milliliters
Pounds of brown sugar to milliliters
1 1/4 pound of brown sugar = 610 milliliters
1.35 pound of brown sugar = 658 milliliters
1.45 pound of brown sugar = 707 milliliters
1.55 pound of brown sugar = 756 milliliters
1.65 pound of brown sugar = 805 milliliters
1 3/4 pound of brown sugar = 854 milliliters
1.85 pound of brown sugar = 902 milliliters
1.95 pound of brown sugar = 951 milliliters
2.05 pounds of brown sugar = 1000 milliliters
2.15 pounds of brown sugar = 1050 milliliters

Note: some values may be rounded.

FAQs on brown sugar volume to weight conversion

1 1/4 pound of brown sugar equals how many milliliters?

1 1/4 pound of brown sugar is equivalent 610 milliliters.

How much is 610 milliliters of brown sugar in pounds?

610 milliliters of brown sugar equals 1 1/4 ( ~ 1 1/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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