1 1/4 Pounds of Chopped Onion to Tbsp Conversion

Questions: How many US tablespoons of chopped onion in 1 1/4 pounds? How much are 1 1/4 pounds of chopped onion in tbsp?

The answer is: 1 1/4 pounds of chopped onion is equivalent to 174 ( ~ 174 1/4) US tablespoons(*)

'Weight' to Volume Converter

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Results
1 1/4 pounds of chopped onion equals 174 ( ~ 174 1/4) US tablespoons.
(*) To be more precise, 1 1/4 pounds of chopped onion is equal to 174.29 US tablespoons. All figures are approximate.

Pounds of chopped onion to US tablespoons Chart

Pounds of chopped onion to US tablespoons
0.35 pounds of chopped onion = 48.8 US tablespoons
0.45 pounds of chopped onion = 62.7 US tablespoons
0.55 pounds of chopped onion = 76.7 US tablespoons
0.65 pounds of chopped onion = 90.6 US tablespoons
3/4 pounds of chopped onion = 105 US tablespoons
0.85 pounds of chopped onion = 119 US tablespoons
0.95 pounds of chopped onion = 132 US tablespoons
1.05 pounds of chopped onion = 146 US tablespoons
1.15 pounds of chopped onion = 160 US tablespoons
1 1/4 pounds of chopped onion = 174 US tablespoons
Pounds of chopped onion to US tablespoons
1 1/4 pounds of chopped onion = 174 US tablespoons
1.35 pounds of chopped onion = 188 US tablespoons
1.45 pounds of chopped onion = 202 US tablespoons
1.55 pounds of chopped onion = 216 US tablespoons
1.65 pounds of chopped onion = 230 US tablespoons
1 3/4 pounds of chopped onion = 244 US tablespoons
1.85 pounds of chopped onion = 258 US tablespoons
1.95 pounds of chopped onion = 272 US tablespoons
2.05 pounds of chopped onion = 286 US tablespoons
2.15 pounds of chopped onion = 300 US tablespoons

Note: some values may be rounded.

FAQs on chopped onion volume to weight conversion

1 1/4 pounds of chopped onion equals how many US tablespoons?

1 1/4 pounds of chopped onion is equivalent 174 ( ~ 174 1/4) US tablespoons.

How much is 174 US tablespoons of chopped onion in pounds?

174 US tablespoons of chopped onion equals 1 1/4 ( ~ 1 1/4) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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