1 1/4 Pounds of Cooked White Rice to Ml Conversion

Questions: How many milliliters of cooked white rice in 1 1/4 pound? How much are 1 1/4 pound of cooked white rice in ml?

The answer is: 1 1/4 pound of cooked white rice is equivalent to 766 milliliters(*)

'Weight' to Volume Converter

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Results
1 1/4 pound of cooked white rice equals 766 milliliters.
(*) To be more precise, 1 1/4 pound of cooked white rice is equal to 766.2 milliliters. All figures are approximate.

Pounds of cooked white rice to milliliters Chart

Pounds of cooked white rice to milliliters
0.35 pound of cooked white rice = 215 milliliters
0.45 pound of cooked white rice = 276 milliliters
0.55 pound of cooked white rice = 337 milliliters
0.65 pound of cooked white rice = 398 milliliters
3/4 pound of cooked white rice = 460 milliliters
0.85 pound of cooked white rice = 521 milliliters
0.95 pound of cooked white rice = 582 milliliters
1.05 pound of cooked white rice = 644 milliliters
1.15 pound of cooked white rice = 705 milliliters
1 1/4 pound of cooked white rice = 766 milliliters
Pounds of cooked white rice to milliliters
1 1/4 pound of cooked white rice = 766 milliliters
1.35 pound of cooked white rice = 827 milliliters
1.45 pound of cooked white rice = 889 milliliters
1.55 pound of cooked white rice = 950 milliliters
1.65 pound of cooked white rice = 1010 milliliters
1 3/4 pound of cooked white rice = 1070 milliliters
1.85 pound of cooked white rice = 1130 milliliters
1.95 pound of cooked white rice = 1200 milliliters
2.05 pounds of cooked white rice = 1260 milliliters
2.15 pounds of cooked white rice = 1320 milliliters

Note: some values may be rounded.

FAQs on cooked white rice volume to weight conversion

1 1/4 pound of cooked white rice equals how many milliliters?

1 1/4 pound of cooked white rice is equivalent 766 milliliters.

How much is 766 milliliters of cooked white rice in pounds?

766 milliliters of cooked white rice equals 1 1/4 ( ~ 1 1/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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