1 1/4 Pounds of Icing Sugar to Tbsp Conversion

Questions: How many US tablespoons of icing sugar in 1 1/4 pounds? How much are 1 1/4 pounds of icing sugar in tbsp?

The answer is: 1 1/4 pounds of icing sugar is equivalent to 72.6 ( ~ 72 ¹/₂) US tablespoons^(*)

'Weight' to Volume Converter

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Results
1 1/4 pounds of icing sugar equals 72.6 ( ~ 72 ¹/₂) US tablespoons.
(*) To be more precise, 1 1/4 pounds of icing sugar is equal to 72.622 US tablespoons. All figures are approximate.
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Pounds of icing sugar to US tablespoons Chart

Pounds of icing sugar to US tablespoons
0.35 pounds of icing sugar	=	20.3 US tablespoons
0.45 pounds of icing sugar	=	26.1 US tablespoons
0.55 pounds of icing sugar	=	32 US tablespoons
0.65 pounds of icing sugar	=	37.8 US tablespoons
³/₄ pounds of icing sugar	=	43.6 US tablespoons
0.85 pounds of icing sugar	=	49.4 US tablespoons
0.95 pounds of icing sugar	=	55.2 US tablespoons
1.05 pounds of icing sugar	=	61 US tablespoons
1.15 pounds of icing sugar	=	66.8 US tablespoons
1 ¹/₄ pounds of icing sugar	=	72.6 US tablespoons

Pounds of icing sugar to US tablespoons
1 ¹/₄ pounds of icing sugar	=	72.6 US tablespoons
1.35 pounds of icing sugar	=	78.4 US tablespoons
1.45 pounds of icing sugar	=	84.2 US tablespoons
1.55 pounds of icing sugar	=	90.1 US tablespoons
1.65 pounds of icing sugar	=	95.9 US tablespoons
1 ³/₄ pounds of icing sugar	=	102 US tablespoons
1.85 pounds of icing sugar	=	107 US tablespoons
1.95 pounds of icing sugar	=	113 US tablespoons
2.05 pounds of icing sugar	=	119 US tablespoons
2.15 pounds of icing sugar	=	125 US tablespoons

Note: some values may be rounded.

FAQs on icing sugar volume to weight conversion

1 1/4 pounds of icing sugar equals how many US tablespoons?

1 1/4 pounds of icing sugar is equivalent 72.6 ( ~ 72 ¹/₂) US tablespoons.

How much is 72.6 US tablespoons of icing sugar in pounds?

72.6 US tablespoons of icing sugar equals 1 1/4 ( ~ 1 ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.