1 1/4 Ounces of Golden Syrup to Tbsp Conversion

Questions: How many US tablespoons of golden syrup in 1 1/4 ounce? How much are 1 1/4 ounce of golden syrup in tbsp?

The answer is: 1 1/4 ounce of golden syrup is equivalent to 1.62 ( ~ 1 1/2) US tablespoon(*)

'Weight' to Volume Converter

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Results
1 1/4 ounce of golden syrup equals 1.62 ( ~ 1 1/2) US tablespoon.
(*) To be more precise, 1 1/4 ounce of golden syrup is equal to 1.6204 US tablespoon. All figures are approximate.

Ounces of golden syrup to US tablespoons Chart

Ounces of golden syrup to US tablespoons
0.35 ounce of golden syrup = 0.454 US tablespoon
0.45 ounce of golden syrup = 0.583 US tablespoon
0.55 ounce of golden syrup = 0.713 US tablespoon
0.65 ounce of golden syrup = 0.843 US tablespoon
3/4 ounce of golden syrup = 0.972 US tablespoon
0.85 ounce of golden syrup = 1.1 US tablespoon
0.95 ounce of golden syrup = 1.23 US tablespoon
1.05 ounce of golden syrup = 1.36 US tablespoon
1.15 ounce of golden syrup = 1.49 US tablespoon
1 1/4 ounce of golden syrup = 1.62 US tablespoon
Ounces of golden syrup to US tablespoons
1 1/4 ounce of golden syrup = 1.62 US tablespoon
1.35 ounce of golden syrup = 1 3/4 US tablespoon
1.45 ounce of golden syrup = 1.88 US tablespoon
1.55 ounce of golden syrup = 2.01 US tablespoons
1.65 ounce of golden syrup = 2.14 US tablespoons
1 3/4 ounce of golden syrup = 2.27 US tablespoons
1.85 ounce of golden syrup = 2.4 US tablespoons
1.95 ounce of golden syrup = 2.53 US tablespoons
2.05 ounces of golden syrup = 2.66 US tablespoons
2.15 ounces of golden syrup = 2.79 US tablespoons

Note: some values may be rounded.

FAQs on golden syrup volume to weight conversion

1 1/4 ounce of golden syrup equals how many US tablespoons?

1 1/4 ounce of golden syrup is equivalent 1.62 ( ~ 1 1/2) US tablespoon.

How much is 1.62 US tablespoon of golden syrup in ounces?

1.62 US tablespoon of golden syrup equals 1 1/4 ( ~ 1 1/4) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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